Nutrition Facts for Dairy-free juicy baked chicken pieces

Dairy-Free Juicy Baked Chicken Pieces

Savor the succulent flavors of Dairy-Free Juicy Baked Chicken Pieces, a quick and wholesome recipe perfect for weeknight dinners or meal prep. Marinated in a zesty blend of olive oil, fresh lemon juice, garlic, and a medley of savory spices like paprika, oregano, and onion powder, these tender chicken drumsticks and thighs are baked to golden perfection in just 45 minutes. The marinade not only infuses the chicken with bold, irresistible flavors but also ensures it stays moist and juicy without the need for dairy-based ingredients. For an extra touch of crispiness, a quick broil at the end gives the skin a beautiful, caramelized finish. Serve this dairy-free delight with roasted veggies, a fresh salad, or fluffy rice for a flavorful and satisfying meal your whole family will love.

Nutriscore Rating: 68/100
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Image of Dairy-Free Juicy Baked Chicken Pieces
Prep Time:15 mins
Cook Time:45 mins
Total Time:60 mins
Servings: 4

Ingredients

  • 8 pieces chicken drumsticks or thighs
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 4 cloves garlic cloves
  • 2 teaspoons paprika
  • 1 teaspoon dried oregano
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1 teaspoon onion powder

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

In a large bowl, mix together the olive oil, lemon juice, minced garlic, paprika, dried oregano, ground black pepper, salt, and onion powder.

Step 3

Add the chicken pieces to the bowl, ensuring each piece is well-coated with the marinade.

Step 4

Cover the bowl and let the chicken marinate in the refrigerator for at least 15 minutes. If you have more time, allow it to marinate for a couple of hours or even overnight for more flavor.

Step 5

Place the marinated chicken pieces on a baking sheet lined with parchment paper, ensuring they're evenly spaced out.

Step 6

Bake in the preheated oven for about 40-45 minutes, or until the chicken is cooked through and juices run clear when pierced with a fork.

Step 7

For an extra crispy skin, switch the oven to broil for the last 3-5 minutes of cooking, keeping a close eye to ensure they don't burn.

Step 8

Remove from the oven and let the chicken rest for a few minutes before serving. Enjoy your dairy-free juicy baked chicken with your favorite sides!

Nutrition Facts

Serving size (1299.9g)
Amount per serving % Daily Value*
Calories 2495.4
Total Fat 153.2g 0%
Saturated Fat 36.7g 0%
Polyunsaturated Fat 4.0g
Cholesterol 1116mg 0%
Sodium 3209.1mg 0%
Total Carbohydrate 12.4g 0%
Dietary Fiber 3.3g 0%
Total Sugars 1.3g
Protein 268.5g 0%
Vitamin D 0IU 0%
Calcium 195.0mg 0%
Iron 13.3mg 0%
Potassium 2921.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 42.9%
Carbs: 2.0%