Nutrition Facts for Dairy-free jasmine milk tea

Dairy-Free Jasmine Milk Tea

Indulge in the delicate floral aroma and creamy refreshment of Dairy-Free Jasmine Milk Tea, a plant-based twist on the classic tea shop favorite. This recipe combines fragrant jasmine green tea, subtly sweetened with agave syrup, and enriched with the creaminess of coconut cream and unsweetened almond milk for a velvety finish. With just 10 minutes of prep time and a short steeping process, this chilled beverage is perfect for hot afternoons or a relaxing treat any time of day. Served over ice for a crisp, refreshing finish, this vegan jasmine milk tea is a perfect balance of light, soothing flavors and indulgent texture. Whether you're lactose-intolerant, vegan, or simply looking for a delicious new tea recipe, this dairy-free creation will not disappoint!

Nutriscore Rating: 69/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Dairy-Free Jasmine Milk Tea
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 tablespoons jasmine green tea leaves
  • 2 cups water
  • 1 cup unsweetened almond milk
  • 2 tablespoons coconut cream
  • 2 tablespoons agave syrup
  • 1 cup ice cubes

Directions

Step 1

Bring 2 cups of water to a boil in a kettle or saucepan.

Step 2

Remove the water from heat and let it cool for about 2 minutes to reach the optimal temperature for brewing green tea, which is around 175°F (80°C).

Step 3

Place the jasmine green tea leaves in a teapot or a heatproof bowl, and pour the hot water over the leaves.

Step 4

Let the tea steep for 4 minutes to extract the jasmine flavor while avoiding bitterness.

Step 5

Strain the tea leaves and pour the brewed tea into a large mixing bowl.

Step 6

Allow the tea to cool to room temperature or place it in the refrigerator for quicker cooling if desired.

Step 7

In a separate bowl, mix unsweetened almond milk, coconut cream, and agave syrup until well combined.

Step 8

Once the tea has cooled, stir in the almond milk mixture until fully incorporated.

Step 9

Fill glasses with ice cubes and pour the jasmine milk tea over the ice.

Step 10

Gently stir with a spoon or straw, and enjoy the refreshing dairy-free jasmine milk tea.

Nutrition Facts

Serving size (1042g)
Amount per serving % Daily Value*
Calories 276.3
Total Fat 8.2g 0%
Saturated Fat 5.0g 0%
Polyunsaturated Fat 0.7g
Cholesterol 0mg 0%
Sodium 173.3mg 0%
Total Carbohydrate 49.3g 0%
Dietary Fiber 0.4g 0%
Total Sugars 44.0g
Protein 1.9g 0%
Vitamin D 87.8IU 0%
Calcium 452.5mg 0%
Iron 0.9mg 0%
Potassium 117.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 26.5%
Protein: 2.7%
Carbs: 70.8%