Dairy-Free Homemade Tartare Sauce

Elevate your culinary creations with this creamy and flavorful Dairy-Free Homemade Tartare Sauce, a zesty vegan twist on the classic condiment! Made with luscious vegan mayonnaise and infused with the tangy punch of dill pickles, capers, and fresh lemon juice, this sauce delivers bold flavors in every bite. A sprinkle of fresh dill and parsley adds a fragrant herbal note, while Dijon mustard, garlic powder, and black pepper provide depth and balance. Perfect for pairing with crispy fish alternatives, golden fries, or as a versatile dip for veggies, this easy no-cook recipe comes together in just 15 minutes and gets even better after a quick chill in the fridge. Whether you're dairy-free by choice or necessity, this tartare sauce is a must-have addition to your kitchen repertoire!

Nutriscore Rating: 48/100

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Image of Dairy-Free Homemade Tartare Sauce

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 8

Ingredients

1 cup Vegan mayonnaise
2 tablespoons Dill pickles
1 tablespoon Capers
1 tablespoon Fresh lemon juice
1 tablespoon Fresh dill
1 tablespoon Fresh parsley
1 teaspoon Dijon mustard
0.5 teaspoon Garlic powder
0.25 teaspoon Black pepper
0.25 teaspoon Salt

Directions

Step 1

Finely chop the dill pickles and capers. Set aside.

Step 2

In a medium bowl, combine the vegan mayonnaise, chopped dill pickles, capers, fresh lemon juice, and Dijon mustard.

Step 3

Chop the fresh dill and parsley finely and add them to the bowl along with garlic powder, black pepper, and salt.

Step 4

Mix all the ingredients thoroughly until well combined.

Step 5

Taste the sauce and adjust seasoning if necessary.

Step 6

Transfer the tartare sauce to a jar or airtight container.

Step 7

Refrigerate for at least 30 minutes before serving to allow the flavors to meld together.

Step 8

Serve chilled with your favorite dishes such as fish, chips, or as a dip for vegetables.

Portion size

Nutrition Facts

Serving size	(292.8g)

Amount per serving	% Daily Value*
Calories	551.5

Total Fat 44.4g	0%
Saturated Fat 7.5g	0%
Polyunsaturated Fat 23.9g
Cholesterol 54mg	0%
Sodium 2147.8mg	0%
Total Carbohydrate 40.4g	0%
Dietary Fiber 0.8g	0%
Total Sugars 15.1g
Protein 1.4g	0%

Vitamin D 0IU	0%
Calcium 18.5mg	0%
Iron 0.7mg	0%
Potassium 106.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.5%

Protein: 1.0%

Carbs: 28.5%