Nutrition Facts for Dairy-free homemade kfc style crispy fries

Dairy-Free Homemade KFC Style Crispy Fries

Indulge in the ultimate comfort food experience with these Dairy-Free Homemade KFC Style Crispy Fries, a deliciously seasoned twist on classic fries that rivals your favorite fast-food indulgence! Made with golden Russet potatoes, these crispy fries are double-fried for that irresistible crunch and tossed in a savory spice blend featuring paprika, garlic powder, onion powder, and a hint of chili for the perfect kick. This recipe is entirely dairy-free, making it an excellent option for those with sensitivities or dietary preferences. With just 30 minutes of prep and a few simple ingredients, you can recreate restaurant-quality fries at home that are perfect as a snack, side dish, or party favorite. Serve these piping hot and fresh for a bite that's crispy on the outside and tender on the inside—pure potato perfection!

Nutriscore Rating: 61/100
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Image of Dairy-Free Homemade KFC Style Crispy Fries
Prep Time:30 mins
Cook Time:20 mins
Total Time:50 mins
Servings: 4

Ingredients

  • 4 large Russet potatoes
  • 1.5 liters Vegetable oil
  • 2 tablespoons Cornstarch
  • 1 teaspoon Paprika
  • 1 teaspoon Onion powder
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.5 teaspoon Chili powder

Directions

Step 1

Peel the potatoes and cut them into thin strips, about 1/4 inch thick.

Step 2

Place the potato strips in a large bowl of cold water to remove excess starch and let them sit for at least 15 minutes.

Step 3

While the potatoes are soaking, mix together the cornstarch, paprika, onion powder, garlic powder, salt, black pepper, and chili powder in a small bowl.

Step 4

Drain the potatoes and pat them dry thoroughly using a kitchen towel or paper towels.

Step 5

Heat the vegetable oil in a large pot or deep fryer to 325°F (165°C).

Step 6

Carefully add the potatoes into the hot oil in small batches, frying them for 4-5 minutes until they start to turn a light golden color.

Step 7

Remove the potatoes from the oil and let them drain on a rack or paper towels. Allow them to cool for at least 10 minutes.

Step 8

Raise the oil temperature to 375°F (190°C).

Step 9

Refry the potatoes in batches for another 3-4 minutes until they become golden brown and crispy.

Step 10

Remove the fries from the oil and immediately toss them with the prepared spice mixture to ensure even coating.

Step 11

Serve the dairy-free KFC style crispy fries immediately for the best taste and texture.

Nutrition Facts

Serving size (2652.6g)
Amount per serving % Daily Value*
Calories 12620.3
Total Fat 1325.9g 0%
Saturated Fat 189.4g 0%
Polyunsaturated Fat 852.1g
Cholesterol 0mg 0%
Sodium 2556.1mg 0%
Total Carbohydrate 285.3g 0%
Dietary Fiber 23.2g 0%
Total Sugars 14.2g
Protein 35.9g 0%
Vitamin D 0IU 0%
Calcium 205.0mg 0%
Iron 15.1mg 0%
Potassium 6837.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 90.3%
Protein: 1.1%
Carbs: 8.6%