Dairy-Free Homemade Egg McMuffin
Start your morning right with this Dairy-Free Homemade Egg McMuffin, a wholesome and quick breakfast option that’s perfect for anyone avoiding dairy! This easy-to-make recipe features a golden-toasted English muffin slathered with creamy dairy-free butter, topped with a fluffy egg infused with non-dairy milk for extra richness, and finished with a melty slice of dairy-free cheese. Ready in just 15 minutes, this healthier take on a fast-food classic is ideal for busy mornings or on-the-go meals. With simple ingredients and a foolproof method, this dairy-free breakfast sandwich delivers all the flavor and comfort you crave—completely free of dairy.
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Ingredients
- 1 English muffin
- 1 Egg
- 1 Dairy-free cheese slice
- 1 tablespoon Dairy-free butter
- 1 pinch Salt
- 1 pinch Black pepper
- 0 Non-stick cooking spray
- 1 tablespoon Non-dairy milk
Directions
Step 1
Preheat a non-stick skillet over medium heat and lightly spray with non-stick cooking spray.
Step 2
Split the English muffin and toast it until golden brown. Spread each half with dairy-free butter once toasted.
Step 3
In a small bowl, beat the egg with 1 tablespoon of non-dairy milk, a pinch of salt, and a pinch of black pepper.
Step 4
Pour the egg mixture into an egg ring in the skillet or directly into the skillet if you prefer a free-form fried egg. Cover with a lid and let cook for about 3-4 minutes or until the egg is cooked through.
Step 5
Once the egg is set, place the dairy-free cheese slice on top of the egg, cover again, and let the cheese melt for about 30 seconds to 1 minute.
Step 6
Assemble your Egg McMuffin by placing the cooked egg with melted cheese on the bottom half of the toasted English muffin, then top with the other half.
Step 7
Serve immediately and enjoy your Dairy-Free Homemade Egg McMuffin!
Nutrition Facts
| Serving size | (158.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 394.4 |
| Total Fat 24.9g | 0% |
| Saturated Fat 9.4g | 0% |
| Polyunsaturated Fat 2.1g | |
| Cholesterol 196mg | 0% |
| Sodium 759.9mg | 0% |
| Total Carbohydrate 29.4g | 0% |
| Dietary Fiber 2.2g | 0% |
| Total Sugars 6.0g | |
| Protein 11.9g | 0% |
| Vitamin D 54.1IU | 0% |
| Calcium 235.9mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 184.8mg | 0% |
Source of Calories