Nutrition Facts for Dairy-free homemade chicken mcnuggets

Dairy-Free Homemade Chicken McNuggets

Craving crispy, juicy chicken nuggets without the dairy? These Dairy-Free Homemade Chicken McNuggets are a game-changer! Made with tender, seasoned chicken breast pieces coated in a light, crunchy crust of cornstarch and flour, this recipe uses unsweetened almond milk to achieve a perfectly crisp coating without the need for dairy. Each nugget is fried to golden-brown perfection in just minutes, delivering on both flavor and texture. Perfect for family dinners, kid-friendly meals, or as a fun party snack, these nuggets pair beautifully with your favorite dipping sauces. Ready in just 30 minutes, this recipe brings a healthier, allergen-friendly twist to the classic fast-food favorite. Whether you're dairy-free or just looking for a homemade alternative, these nuggets will not disappoint!

Nutriscore Rating: 62/100
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Image of Dairy-Free Homemade Chicken McNuggets
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 pound Boneless skinless chicken breasts
  • 1 teaspoon Salt
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Ground black pepper
  • 1 cup Cornstarch
  • 0.5 cup All-purpose flour
  • 1 cup Unsweetened almond milk
  • 2 large Eggs
  • 2 cups Vegetable oil

Directions

Step 1

Cut the chicken breasts into 1-inch pieces and set aside.

Step 2

In a large bowl, combine the salt, garlic powder, onion powder, and ground black pepper.

Step 3

Add the chicken pieces to the bowl and toss to coat evenly with the seasoning.

Step 4

In a shallow dish, mix together the cornstarch and all-purpose flour.

Step 5

In another dish, whisk together the eggs and unsweetened almond milk until well combined.

Step 6

Heat the vegetable oil in a large frying pan over medium-high heat until it reaches 350°F (175°C).

Step 7

Dredge each piece of chicken first in the flour mixture, then dip it into the egg-almond milk mixture, and finally dredge again in the flour mixture. Shake off any excess flour.

Step 8

Carefully place a few chicken pieces at a time into the hot oil, making sure not to overcrowd the pan. Fry each piece for 4-5 minutes until golden brown and crispy, ensuring the chicken is cooked through.

Step 9

Using a slotted spoon, transfer the chicken nuggets to a plate lined with paper towels to drain excess oil.

Step 10

Serve warm with your favorite dipping sauces.

Nutrition Facts

Serving size (1382.2g)
Amount per serving % Daily Value*
Calories 4998.8
Total Fat 447.7g 0%
Saturated Fat 67.8g 0%
Polyunsaturated Fat 269.5g
Cholesterol 757.6mg 0%
Sodium 2994.9mg 0%
Total Carbohydrate 111.0g 0%
Dietary Fiber 3.4g 0%
Total Sugars 0.6g
Protein 161.9g 0%
Vitamin D 192.5IU 0%
Calcium 556.5mg 0%
Iron 10.2mg 0%
Potassium 1513.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.7%
Protein: 12.6%
Carbs: 8.7%