Dairy-Free Herb and Lemon Baked Chicken
Brighten up your weeknight dinners with this Dairy-Free Herb and Lemon Baked Chicken, a zesty, aromatic dish that’s as healthy as it is flavorful! Tender chicken breasts are marinated in a vibrant blend of fresh herbs like rosemary, thyme, and parsley, infused with the tangy brightness of lemon juice and zest. A drizzle of olive oil and a touch of garlic bring richness and depth to the dish, while a splash of chicken broth ensures each bite remains juicy and succulent. Topped with lemon slices and baked to perfection, this recipe is completely dairy-free and ideal for a light yet satisfying meal. Ready in just 50 minutes, it’s perfect for busy families or anyone looking for a wholesome, gluten-free, and savory dinner option. Serve with a side of roasted vegetables or a crisp salad for a complete and nourishing feast!
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Ingredients
- 4 pieces chicken breasts
- 3 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 tablespoon lemon zest
- 3 cloves garlic cloves, minced
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon fresh thyme, chopped
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 cup chicken broth
- 1 lemon lemon slices
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a small bowl, whisk together olive oil, lemon juice, lemon zest, minced garlic, rosemary, thyme, parsley, salt, and pepper.
Step 3
Place the chicken breasts in a large baking dish.
Step 4
Pour the herb and lemon mixture over the chicken, making sure each piece is well coated.
Step 5
Add chicken broth to the dish to keep the chicken moist during baking.
Step 6
Arrange lemon slices over the chicken for a burst of flavor.
Step 7
Bake in the preheated oven for 30 to 35 minutes, or until the chicken is cooked through and no longer pink in the center.
Step 8
To serve, garnish with additional fresh parsley if desired, and enjoy your dairy-free herb and lemon baked chicken.
Nutrition Facts
| Serving size | (978.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1574.0 |
| Total Fat 67.1g | 0% |
| Saturated Fat 13.4g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 572.0mg | 0% |
| Sodium 3154.0mg | 0% |
| Total Carbohydrate 14.7g | 0% |
| Dietary Fiber 4.0g | 0% |
| Total Sugars 2.7g | |
| Protein 217.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 147.9mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 359.0mg | 0% |
Source of Calories