Craving the sweet and savory combination of ham and pineapple but need a dairy-free option? Look no further than this irresistible Dairy-Free Ham and Pineapple Pizza! Built on a crispy dairy-free pizza crust and topped with creamy dairy-free mozzarella, this easy-to-make recipe is a game-changer for those avoiding lactose. Juicy pineapple chunks and savory slices of ham create the perfect balance of flavors, while a dash of olive oil and a sprinkle of oregano add a gourmet touch to every bite. Ready in just 30 minutes and ideal for a family dinner or casual get-together, this delicious pizza proves that classic comfort food can be both inclusive and flavorful. Bake this crowd-pleaser today for a meal that's as satisfying as it is allergy-friendly!
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Preheat your oven to 450°F (230°C).
Place the dairy-free pizza crust on a baking sheet or pizza stone.
In a small bowl, mix olive oil, oregano, salt, and pepper. Use this mixture to lightly brush around the edges of the pizza crust.
Spread the tomato sauce evenly over the pizza crust, leaving about an inch around the edges for the crust.
Sprinkle the dairy-free mozzarella cheese evenly over the tomato sauce.
Arrange the ham slices evenly across the pizza, followed by the pineapple chunks.
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and the crust is golden brown.
Remove from the oven and allow to cool for a couple of minutes before slicing.
Cut into slices and serve warm. Enjoy your dairy-free ham and pineapple pizza!
Serving size | (965.6g) |
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Amount per serving | % Daily Value* |
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Calories | 1655.3 |
Total Fat 72.5g | 0% |
Saturated Fat 32.3g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 90mg | 0% |
Sodium 6065.8mg | 0% |
Total Carbohydrate 166.1g | 0% |
Dietary Fiber 8.7g | 0% |
Total Sugars 27.3g | |
Protein 58.1g | 0% |
Vitamin D 0IU | 0% |
Calcium 1377.4mg | 0% |
Iron 8.0mg | 0% |
Potassium 531.9mg | 0% |
Source of Calories