Dairy-Free Ham and Cheese Baguette
Elevate your lunch game with this mouthwatering Dairy-Free Ham and Cheese Baguette, a perfect blend of savory flavors and wholesome ingredients. Crafted with a crusty baguette, dairy-free cheese slices, and tender thinly sliced ham, this sandwich is a flavorful alternative for those avoiding dairy. A creamy yet tangy combination of egg-free mayonnaise and Dijon mustard serves as the ideal spread, balancing the sandwich's richness. Fresh tomato slices, crisp lettuce, and a drizzle of olive oil add vibrant textures and a subtle hint of freshness, while a dash of salt and black pepper ties everything together. Ready in just 15 minutes with no cooking required, this hearty, satisfying meal is perfect for busy weekdays or a delightful picnic treat. Whether you're following a dairy-free diet or simply seeking a lighter twist on a classic, this recipe will become your new go-to for quick, satisfying bites!
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Ingredients
- 1 large Baguette
- 4 slices Dairy-free cheese slices
- 8 slices Thinly sliced ham
- 3 tablespoons Mayonnaise (egg-free for full dairy-free)
- 2 tablespoons Dijon mustard
- 1 medium, sliced Tomato
- 4 large Lettuce leaves
- 1 tablespoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Start by slicing the large baguette in half horizontally using a serrated knife.
Step 2
In a small bowl, mix the mayonnaise (ensure it's egg-free for dairy-free) and Dijon mustard until well combined.
Step 3
Spread the mayonnaise and mustard mixture evenly on both halves of the sliced baguette.
Step 4
On the bottom half of the baguette, layer the dairy-free cheese slices. This will help them melt slightly with the warmth of the bread.
Step 5
Add the thinly sliced ham over the cheese slices, arranging them evenly.
Step 6
Place the tomato slices over the ham, then sprinkle with salt and black pepper.
Step 7
Top with fresh lettuce leaves for added crunch.
Step 8
Drizzle a bit of olive oil over the lettuce to add flavor and moisture.
Step 9
Close the sandwich with the top half of the baguette and press down gently to bind the ingredients together.
Step 10
Slice the sandwich into two equal parts, serve immediately, and enjoy your delicious dairy-free ham and cheese baguette!
Nutrition Facts
| Serving size | (913.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1879.8 |
| Total Fat 77.2g | 0% |
| Saturated Fat 23.0g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 128.0mg | 0% |
| Sodium 8403.1mg | 0% |
| Total Carbohydrate 206.3g | 0% |
| Dietary Fiber 8.9g | 0% |
| Total Sugars 29.4g | |
| Protein 84.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 816.3mg | 0% |
| Iron 17.1mg | 0% |
| Potassium 1351.9mg | 0% |
Source of Calories