Nutrition Facts for Dairy-free grilled halloumi

Dairy-Free Grilled Halloumi

Discover the irresistible charm of this Dairy-Free Grilled Halloumi, a plant-based twist on a Mediterranean classic that's perfect for vegans and those seeking a lactose-free alternative. Made with tender slices of plant-based halloumi, this recipe highlights the magic of a quick marinade infused with olive oil, zesty lemon juice, and fragrant oregano. Grilled to golden, caramelized perfection in just minutes, these savory morsels boast a beautifully crisp exterior and chewy interior. Serve them warm as a standalone appetizer, atop a vibrant salad, or as a crowd-pleasing side dish. Quick, flavorful, and entirely dairy-free, this recipe is your go-to for Mediterranean-inspired grilling and plant-based delights.

Nutriscore Rating: 41/100
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Image of Dairy-Free Grilled Halloumi
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 200 g Plant-Based Halloumi
  • 2 tbsp Olive Oil
  • 1 tbsp Lemon Juice
  • 1 tsp Dried Oregano
  • 0.5 tsp Salt
  • 0.25 tsp Black Pepper

Directions

Step 1

Begin by slicing the plant-based halloumi into 1/2 inch thick pieces. This will ensure they grill evenly and maintain their shape.

Step 2

In a small bowl, mix together the olive oil, lemon juice, dried oregano, salt, and black pepper to create a marinade.

Step 3

Place the halloumi slices in a shallow dish and pour the marinade over them. Allow the halloumi slices to marinate for at least 10 minutes, turning them once to ensure they are well-coated.

Step 4

Preheat your grill to medium-high heat. If using a pan, place it over medium-high heat on your stovetop.

Step 5

Once the grill or pan is hot, place the marinated halloumi slices on the surface. Grill each side for approximately 3-5 minutes or until they develop a golden brown crust and light grill marks.

Step 6

Once grilled, remove the halloumi from the grill or pan. Allow it to cool slightly before serving.

Step 7

Serve the grilled halloumi warm as an appetizer, a side dish, or over a fresh salad for a delightful, dairy-free meal.

Nutrition Facts

Serving size (247.3g)
Amount per serving % Daily Value*
Calories 858.8
Total Fat 74.8g 0%
Saturated Fat 24.4g 0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg 0%
Sodium 3514.4mg 0%
Total Carbohydrate 8.6g 0%
Dietary Fiber 0.5g 0%
Total Sugars 0.4g
Protein 33.5g 0%
Vitamin D 0IU 0%
Calcium 1014.9mg 0%
Iron 4.0mg 0%
Potassium 165.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.0%
Protein: 15.9%
Carbs: 4.1%