Dairy-Free Grilled Green Peppers
Elevate your summer grilling game with these bold and flavorful Dairy-Free Grilled Green Peppers! Perfectly charred and infused with a vibrant blend of smoked paprika, garlic powder, and onion powder, these tender green bell peppers are a show-stopping side dish or light main course. Brushed with a zesty olive oil marinade and finished with a bright drizzle of fresh lemon juice, this recipe delivers smoky, tangy perfection with every bite—all without a hint of dairy. Ready in just 25 minutes, these peppers are a healthy, plant-based option that's simple, satisfying, and perfect for outdoor dining. Whether you're hosting a barbecue or meal-prepping for the week, these grilled green peppers are guaranteed to impress!
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Ingredients
- 4 large Green bell peppers
- 3 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 tablespoon Lemon juice
Directions
Step 1
Preheat your grill to medium-high heat, about 400°F (200°C).
Step 2
Start by washing the green bell peppers thoroughly under cold running water. Pat them dry with a clean kitchen towel or paper towel.
Step 3
Cut the green peppers in half lengthwise and remove the seeds and membranes.
Step 4
In a small bowl, combine the olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper to create a marinade.
Step 5
Brush the marinade generously over the cut sides of the green peppers.
Step 6
Place the green peppers on the hot grill, cut side down, and close the lid.
Step 7
Grill the peppers for about 6 to 7 minutes, then flip them over.
Step 8
Continue grilling for another 6 to 7 minutes or until they are tender and have developed grill marks.
Step 9
Once done, remove the peppers from the grill and drizzle them with lemon juice for added freshness and flavor.
Step 10
Serve the grilled green peppers warm as a side dish or light main course.
Nutrition Facts
| Serving size | (812.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 559.6 |
| Total Fat 43.9g | 0% |
| Saturated Fat 7.1g | 0% |
| Polyunsaturated Fat 4.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1206.7mg | 0% |
| Total Carbohydrate 42.3g | 0% |
| Dietary Fiber 14.3g | 0% |
| Total Sugars 18.3g | |
| Protein 7.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 75.9mg | 0% |
| Iron 3.8mg | 0% |
| Potassium 1442.7mg | 0% |
Source of Calories