Dairy-Free Grilled Beef Strips
Savor the bold and smoky flavors of Dairy-Free Grilled Beef Strips, a quick and versatile recipe perfect for weeknight dinners or backyard BBQs. Made with tender beef sirloin steak and a simple yet flavorful marinade of olive oil, garlic powder, onion powder, smoked paprika, and a hint of fresh rosemary, these beef strips are irresistibly juicy and packed with aroma. A splash of tangy lemon juice enhances the flavor, while the dairy-free preparation ensures it’s suitable for dietary restrictions. With just 15 minutes of prep time and a short stint on the grill, this hassle-free recipe delivers a deliciously charred finish perfect for serving alongside fresh salads, roasted veggies, or over a bed of rice. A must-try for lovers of wholesome, protein-packed meals!
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Ingredients
- 1 pound Beef sirloin steak
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Smoked paprika
- 0.5 teaspoon Ground black pepper
- 0.5 teaspoon Sea salt
- 1 tablespoon Lemon juice
- 1 tablespoon Fresh rosemary
Directions
Step 1
Start by patting the beef sirloin steak dry with paper towels to remove excess moisture.
Step 2
Slice the beef steak into thin strips, roughly 1/4 inch thick, ensuring even slices for consistent cooking.
Step 3
In a small bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, ground black pepper, and sea salt to form a marinade.
Step 4
Coat the beef strips thoroughly in the marinade, ensuring each piece is well covered.
Step 5
Drizzle the lemon juice over the marinated beef strips and gently toss to combine.
Step 6
Chop the fresh rosemary finely and sprinkle over the beef strips.
Step 7
Allow the beef strips to sit in the marinade for at least 10 minutes to absorb the flavors, or refrigerate for up to 1 hour if time permits for a more intense flavor.
Step 8
Preheat the grill to medium-high heat.
Step 9
Once heated, place the marinated beef strips on the grill grates.
Step 10
Grill the beef strips for 2-3 minutes on each side or until they reach your desired level of doneness.
Step 11
Once cooked, remove the beef strips from the grill and let them rest for a few minutes before serving.
Step 12
Serve the grilled beef strips hot, alongside your favorite sides or as part of a larger meal. Enjoy your delicious, dairy-free dish!
Nutrition Facts
| Serving size | (509.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1218.7 |
| Total Fat 77.0g | 0% |
| Saturated Fat 24.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 317.5mg | 0% |
| Sodium 1427.6mg | 0% |
| Total Carbohydrate 7.4g | 0% |
| Dietary Fiber 1.9g | 0% |
| Total Sugars 0.7g | |
| Protein 119.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 108.9mg | 0% |
| Iron 10.9mg | 0% |
| Potassium 1563.8mg | 0% |
Source of Calories