Nutrition Facts for Dairy-free grated carrot salad

Dairy-Free Grated Carrot Salad

Brighten up your table with this vibrant and refreshing Dairy-Free Grated Carrot Salad, a quick and healthy recipe that’s bursting with natural sweetness and zesty flavors! Made with freshly grated carrots, plump raisins, and a sprinkle of fresh parsley, this salad is tossed in a tangy-sweet dressing of lemon juice, olive oil, and maple syrup. With just 15 minutes of prep time and no cooking required, it’s a perfect side dish for any meal or a light, wholesome snack. This vegan, gluten-free recipe is packed with nutrients and has a satisfying crunch, making it an exciting way to enjoy fresh, seasonal produce. Whether you're looking for a picnic-friendly option or a refreshing addition to your dinner spread, this salad promises simplicity and flavor in every bite!

Nutriscore Rating: 64/100
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Image of Dairy-Free Grated Carrot Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 4 medium carrots
  • 0.5 cup raisins
  • 0.25 cup fresh parsley
  • 2 stalks green onion
  • 2 tablespoons lemon juice
  • 3 tablespoons olive oil
  • 1 tablespoon maple syrup
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground black pepper

Directions

Step 1

Peel the carrots and grate them using a box grater or a food processor. Place the grated carrots into a large bowl.

Step 2

Add the raisins to the grated carrots in the bowl.

Step 3

Chop the fresh parsley finely and slice the green onion thinly, including the white and green parts. Add both to the bowl with the carrots and raisins.

Step 4

In a small bowl, whisk together the lemon juice, olive oil, maple syrup, salt, and pepper until well combined.

Step 5

Pour the dressing over the carrot mixture and toss well to ensure everything is evenly coated with the dressing.

Step 6

Let the salad sit for about 10 minutes to allow the flavors to meld before serving.

Step 7

Serve the salad as a side dish or enjoy it as a light, refreshing meal on its own.

Nutrition Facts

Serving size (479.6g)
Amount per serving % Daily Value*
Calories 799.1
Total Fat 43.1g 0%
Saturated Fat 6.7g 0%
Polyunsaturated Fat 4.3g
Cholesterol 0mg 0%
Sodium 1399.4mg 0%
Total Carbohydrate 107.5g 0%
Dietary Fiber 12.5g 0%
Total Sugars 79.5g
Protein 6.3g 0%
Vitamin D 0IU 0%
Calcium 184.1mg 0%
Iron 3.8mg 0%
Potassium 1685.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.0%
Protein: 3.0%
Carbs: 51.0%