Nutrition Facts for Dairy-free gourmet shrimp pizza

Dairy-Free Gourmet Shrimp Pizza

Dive into the luxurious flavors of this Dairy-Free Gourmet Shrimp Pizza, a must-try for seafood lovers and dairy-free foodies alike. This vibrant dish starts with a crisp, golden 12-inch pizza base brushed with aromatic garlic-infused olive oil. A generous layer of dairy-free mozzarella-style cheese melts to perfection, creating the perfect canvas for juicy, lemon-marinated shrimp, sweet cherry tomatoes, tender spinach, and tangy red onions. Sprinkled with fresh basil and a touch of spice from red pepper flakes, every bite is a balance of savory and zesty flavors. Ready in just 35 minutes, this easy-to-make pizza offers a gourmet dining experience suitable for weeknight dinners or impressive entertaining. Serve it hot for a showstopping dairy-free indulgence that’s sure to satisfy!

Nutriscore Rating: 65/100
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Image of Dairy-Free Gourmet Shrimp Pizza
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins
Servings: 4

Ingredients

  • 1 12-inch base Pizza dough
  • 2 tablespoons Olive oil
  • 2 cloves Garlic, minced
  • 12 pieces Large shrimp, peeled and deveined
  • 1 cup Cherry tomatoes, halved
  • 0.5 cup Red onion, thinly sliced
  • 1 cup Baby spinach leaves
  • 1 cup Dairy-free mozzarella-style cheese
  • 0.25 cup Fresh basil leaves, chopped
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
  • 0.25 teaspoon Red pepper flakes
  • 1 tablespoon Lemon juice

Directions

Step 1

Preheat your oven to 475°F (245°C) and place a pizza stone or baking sheet inside to heat.

Step 2

In a small bowl, combine olive oil and minced garlic. Set aside.

Step 3

In a medium bowl, toss the shrimp with lemon juice, salt, black pepper, and red pepper flakes. Set aside to marinate for about 5 minutes.

Step 4

On a lightly floured surface, roll out the pizza dough to a 12-inch round. Transfer the rolled dough to a piece of parchment paper.

Step 5

Brush half of the garlic-infused olive oil over the pizza dough, making sure to cover the edges.

Step 6

Sprinkle the dairy-free mozzarella-style cheese evenly over the dough.

Step 7

Arrange the marinated shrimp, cherry tomatoes, red onion slices, and spinach leaves over the cheese.

Step 8

Drizzle the remaining garlic-infused olive oil over the toppings.

Step 9

Carefully transfer the pizza, along with the parchment paper, to the preheated pizza stone or baking sheet in the oven.

Step 10

Bake for 12-15 minutes or until the crust is golden brown, the cheese is melted, and the shrimp are cooked through.

Step 11

Remove the pizza from the oven and sprinkle it with fresh basil leaves.

Step 12

Slice the pizza and serve hot.

Nutrition Facts

Serving size (1069.8g)
Amount per serving % Daily Value*
Calories 1671.7
Total Fat 85.0g 0%
Saturated Fat 47.3g 0%
Polyunsaturated Fat 2.7g
Cholesterol 340.2mg 0%
Sodium 3810.4mg 0%
Total Carbohydrate 134.5g 0%
Dietary Fiber 15.1g 0%
Total Sugars 9.9g
Protein 79.2g 0%
Vitamin D 0IU 0%
Calcium 1165.1mg 0%
Iron 12.4mg 0%
Potassium 1650.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.2%
Protein: 19.6%
Carbs: 33.2%