Start your morning with a vibrant, nutrient-packed bowl of Dairy-Free Fruit and Nut Muesli, a wholesome breakfast option bursting with natural flavors and textures. This recipe combines hearty rolled oats with a delightful medley of dried fruits—apricots, cranberries, and raisins—alongside crunchy almonds, walnuts, and seeds like chia, flax, and pumpkin. A sprinkle of cinnamon and a hint of vanilla add warmth and aroma, making every bite irresistibly cozy. Perfect for meal prep, this no-cook muesli comes together in just 15 minutes and can be stored for quick, healthy breakfasts throughout the week. Serve it with your favorite dairy-free milk or yogurt for a gluten-friendly, plant-based start to your day!
Scan with your phone to download!
Start by cutting the dried apricots into small pieces, approximately the size of a raisin.
In a large bowl, combine the rolled oats, dried apricots, dried cranberries, and raisins.
Roughly chop the almonds and walnuts, then add them to the bowl with the oat and fruit mixture.
Add the pumpkin seeds, flaxseeds, coconut flakes, and chia seeds to the bowl.
Sprinkle the cinnamon over the mixture, then add the vanilla extract.
Carefully toss all the ingredients together to ensure an even distribution of fruits, nuts, and spices.
Transfer the muesli into an airtight container for storage.
To serve, scoop out a desired amount and enjoy with your choice of dairy-free milk or yogurt.
Serving size | (556.8g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2434.7 |
Total Fat 118.3g | 0% |
Saturated Fat 23.1g | 0% |
Polyunsaturated Fat 34.3g | |
Cholesterol 0mg | 0% |
Sodium 63.9mg | 0% |
Total Carbohydrate 290.9g | 0% |
Dietary Fiber 62.9g | 0% |
Total Sugars 96.4g | |
Protein 74.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 602.2mg | 0% |
Iron 21.7mg | 0% |
Potassium 2710.4mg | 0% |
Source of Calories