Dairy-Free Delicious Almond Cookies
Indulge in the nutty, buttery flavors of these Dairy-Free Delicious Almond Cookies, a guilt-free treat that’s perfect for those with dietary restrictions or anyone seeking wholesome goodness without compromise. Made with nutrient-rich almond flour and naturally sweetened with maple syrup, these cookies are irresistibly soft on the inside with a delightful crunch from toasted slivered almonds. Infused with aromatic vanilla and almond extracts, every bite bursts with flavor while remaining completely dairy-free. Quick and easy to make with just 15 minutes of prep time, they bake to golden perfection in under 12 minutes. Perfectly paired with your favorite coffee or tea, these cookies are not only a snack but a moment of pure joy! Plus, they store beautifully, making them a go-to treat for meal-prep or sharing.
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Ingredients
- 2 cups Almond flour
- 0.5 teaspoons Baking soda
- 0.25 teaspoons Salt
- 0.5 cups Coconut oil
- 0.5 cups Maple syrup
- 1 teaspoon Vanilla extract
- 0.5 teaspoons Almond extract
- 0.5 cups Slivered almonds
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, whisk together the almond flour, baking soda, and salt.
Step 3
In a separate small bowl, melt the coconut oil if it isn’t already liquid, then add the maple syrup, vanilla extract, and almond extract. Mix well until combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until a dough forms.
Step 5
Gently fold in the slivered almonds until evenly distributed throughout the dough.
Step 6
Using a tablespoon or a small cookie scoop, portion out the dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie.
Step 7
Gently flatten each cookie slightly with the back of a spoon.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
Step 9
Remove from the oven and let the cookies cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Enjoy your Dairy-Free Delicious Almond Cookies with a nice cup of tea or coffee, or store them in an airtight container for up to a week.
Nutrition Facts
| Serving size | (505.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2898.9 |
| Total Fat 240.4g | 0% |
| Saturated Fat 101.6g | 0% |
| Polyunsaturated Fat 1.9g | |
| Cholesterol 0mg | 0% |
| Sodium 1229.8mg | 0% |
| Total Carbohydrate 163.1g | 0% |
| Dietary Fiber 27.7g | 0% |
| Total Sugars 115.8g | |
| Protein 55.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 556.1mg | 0% |
| Iron 9.5mg | 0% |
| Potassium 509.5mg | 0% |
Source of Calories