Dairy-Free Croissant with Ham and Cheese
Elevate your breakfast or brunch game with these flaky, golden-brown Dairy-Free Croissants with Ham and Cheese! Perfect for those avoiding dairy, this indulgent recipe features buttery dairy-free puff pastry enveloping a savory filling of smoky sliced ham and rich, melty dairy-free cheese. A hint of Dijon mustard adds a tangy kick, while a glossy egg wash provides that classic bakery-style finish. Ready in just 45 minutes, these homemade croissants are an impressive yet surprisingly easy treat that will delight both dairy-free eaters and croissant lovers alike. Serve them warm, paired with a fresh salad or your favorite coffee, for a bistro-inspired meal at home.
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Ingredients
- 1 package dairy-free puff pastry
- 4 slices dairy-free cheese slices
- 8 slices sliced ham
- 2 tablespoons dairy-free margarine
- 2 tablespoons dijon mustard
- 1 large egg
- 1 tablespoon unsweetened almond milk
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Roll out the dairy-free puff pastry on a lightly floured surface, maintaining a rectangular shape.
Step 3
Cut the pastry into four equal rectangles using a sharp knife.
Step 4
Spread a thin layer of dijon mustard evenly over each pastry piece.
Step 5
Place two slices of dairy-free cheese and two slices of ham on one half of each rectangle, ensuring they do not reach the edges.
Step 6
Fold the uncovered half of the pastry over the filling to create a sandwich. Press the edges gently with a fork to seal.
Step 7
In a small bowl, beat the egg with unsweetened almond milk to create an egg wash.
Step 8
Brush the tops of each croissant with the egg wash using a pastry brush.
Step 9
Transfer the pastries to the prepared baking sheet.
Step 10
Bake in the preheated oven for 20-25 minutes or until golden brown and puffy.
Step 11
Remove from the oven and let them cool slightly before serving.
Nutrition Facts
| Serving size | (965.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3596.0 |
| Total Fat 237.5g | 0% |
| Saturated Fat 64.6g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 339.5mg | 0% |
| Sodium 6913.4mg | 0% |
| Total Carbohydrate 306.1g | 0% |
| Dietary Fiber 12.5g | 0% |
| Total Sugars 15.6g | |
| Protein 78.2g | 0% |
| Vitamin D 59.3IU | 0% |
| Calcium 702.3mg | 0% |
| Iron 14.2mg | 0% |
| Potassium 565.9mg | 0% |
Source of Calories