Nutrition Facts for Dairy-free croissant ham and cheese

Dairy-Free Croissant Ham and Cheese

Indulge in the comforting classic flavors of a Croissant Ham and Cheese sandwich with a modern twist—completely dairy-free! This Dairy-Free Croissant Ham and Cheese recipe is a quick and satisfying option, featuring flaky, golden croissants layered with smoky dairy-free ham, melty dairy-free cheese, and a pop of peppery fresh arugula. A touch of Dijon mustard adds a subtle tang, while a light glaze of olive oil enhances the crispiness as these sandwiches bake to perfection in just 10 minutes. Perfect for breakfast, brunch, or a light lunch, this recipe is not only quick to prepare but also tailored for those seeking a delicious dairy-free alternative without compromising on taste. Serve these warm from the oven and watch them disappear off the plate!

Nutriscore Rating: 50/100
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Image of Dairy-Free Croissant Ham and Cheese
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Dairy-free croissants
  • 8 slices Dairy-free cheese slices
  • 8 slices Dairy-free smoked ham
  • 2 tablespoons Dijon mustard
  • 1 cup Fresh arugula
  • 1 teaspoon Olive oil

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

Slice the dairy-free croissants in half lengthwise and spread a thin layer of Dijon mustard on the cut side of each half.

Step 3

Place two slices of dairy-free cheese and two slices of dairy-free smoked ham on the bottom half of each croissant.

Step 4

Top it with a small handful of fresh arugula.

Step 5

Close the croissants with their top halves.

Step 6

Brush the top of each croissant lightly with olive oil to help them crisp in the oven.

Step 7

Place the assembled croissants on a baking sheet.

Step 8

Bake in the oven for about 10 minutes, or until the cheese is melted and the croissants are warm and golden brown.

Step 9

Remove from the oven and let them cool for a minute before serving.

Step 10

Serve warm and enjoy your dairy-free ham and cheese croissants!

Nutrition Facts

Serving size (973g)
Amount per serving % Daily Value*
Calories 2332.2
Total Fat 132.2g 0%
Saturated Fat 52.2g 0%
Polyunsaturated Fat 1.3g
Cholesterol 200mg 0%
Sodium 8377.0mg 0%
Total Carbohydrate 170.9g 0%
Dietary Fiber 4.4g 0%
Total Sugars 20.5g
Protein 108.6g 0%
Vitamin D 0IU 0%
Calcium 1320.1mg 0%
Iron 12.9mg 0%
Potassium 1412.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.6%
Protein: 18.8%
Carbs: 29.6%