Dairy-Free Crispy Air Fryer Fries
Experience guilt-free indulgence with these Dairy-Free Crispy Air Fryer Fries, the perfect blend of simplicity and flavor! Made with just a handful of pantry staples like Russet potatoes, olive oil, and a medley of seasonings, these fries are deliciously golden without a drop of dairy. The secret to their irresistible crunch lies in soaking the potatoes to remove excess starch and air-frying them to crispy perfection with minimal oil. Ready in just 35 minutes, these fries are a healthier alternative to traditional deep-fried options, making them ideal for anyone craving a satisfying snack or side dish. Whether served on their own or paired with your favorite dipping sauces, these air-fryer fries are crispy, flavorful, and guaranteed crowd-pleasers. Perfect for vegan diets and anyone seeking a dairy-free take on a classic comfort food!
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Ingredients
- 3 large Russet potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Paprika
- 0.25 teaspoon Black pepper
Directions
Step 1
Wash and peel the potatoes, then cut them into thin strips about 1/4 inch thick to resemble classic fries.
Step 2
Soak the potato strips in a bowl of cold water for at least 30 minutes to remove excess starch. This step is crucial for achieving maximum crispiness.
Step 3
After soaking, drain and pat the potatoes very dry with paper towels or a clean kitchen towel.
Step 4
In a large bowl, toss the potato strips with olive oil, ensuring they are evenly coated. Add the salt, garlic powder, paprika, and black pepper, tearing and mixing until the fries are well seasoned.
Step 5
Preheat your air fryer to 380°F (193°C) for about 3 minutes.
Step 6
Place the seasoned fries in the air fryer basket in a single layer. You may need to cook them in batches to avoid overcrowding, which ensures even cooking and crispiness.
Step 7
Cook in the air fryer at 380°F (193°C) for 15-20 minutes, shaking the basket halfway through cooking time to ensure even crisping.
Step 8
Check the fries at 15 minutes; depending on your preference, you might want to cook them for an additional 5 minutes for extra crispiness.
Step 9
Once done, remove the fries from the air fryer and adjust the seasoning with additional salt if needed while they're hot.
Step 10
Serve immediately while crispy and hot.
Nutrition Facts
| Serving size | (937.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1135.8 |
| Total Fat 28.2g | 0% |
| Saturated Fat 4.4g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 2487.4mg | 0% |
| Total Carbohydrate 199.8g | 0% |
| Dietary Fiber 16.3g | 0% |
| Total Sugars 10.6g | |
| Protein 26.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 143.2mg | 0% |
| Iron 11.0mg | 0% |
| Potassium 5087.6mg | 0% |
Source of Calories