Nutrition Facts for Dairy-free creamy vanilla chia pudding

Dairy-Free Creamy Vanilla Chia Pudding

Indulge in the luscious simplicity of Dairy-Free Creamy Vanilla Chia Pudding, a wholesome, no-cook treat that's as nutritious as it is delicious. Made with just five clean, plant-based ingredients—chia seeds, unsweetened almond milk, maple syrup, vanilla extract, and a pinch of salt—this recipe comes together in mere minutes and transforms into a luxuriously creamy dessert after a few hours in the fridge. Packed with omega-3s and naturally sweetened, this dairy-free delight is perfect for breakfast, a healthy snack, or a guilt-free dessert. Serve it as is, or customize it with your favorite toppings like fresh berries, crunchy nuts, or a dash of cinnamon for a splash of extra flavor. Whether you're vegan, dairy-free, or simply looking for a low-maintenance recipe, this chia pudding is sure to become a go-to in your kitchen!

Nutriscore Rating: 76/100
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Image of Dairy-Free Creamy Vanilla Chia Pudding
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 2

Ingredients

  • 0.25 cup Chia seeds
  • 1 cup Unsweetened almond milk
  • 2 tablespoons Maple syrup
  • 1 teaspoon Vanilla extract
  • 1 pinch Salt

Directions

Step 1

In a medium-sized mixing bowl, combine the chia seeds and almond milk.

Step 2

Add the maple syrup, vanilla extract, and a pinch of salt to the bowl.

Step 3

Whisk all the ingredients together thoroughly. Make sure the chia seeds are evenly distributed in the almond milk to prevent clumping.

Step 4

Cover the bowl with plastic wrap or a lid, and place it in the refrigerator.

Step 5

Allow the mixture to sit in the fridge for at least 4 hours, or overnight, to let the chia seeds absorb the liquid and thicken.

Step 6

Before serving, stir the pudding well to break up any clumps and ensure a smooth, creamy consistency.

Step 7

Serve the chia pudding in individual bowls or jars. You can enjoy it on its own or top with fresh berries, chopped nuts, or a sprinkle of cinnamon for added flavor.

Nutrition Facts

Serving size (320.6g)
Amount per serving % Daily Value*
Calories 355.2
Total Fat 16.0g 0%
Saturated Fat 1.7g 0%
Polyunsaturated Fat 10.6g
Cholesterol 0mg 0%
Sodium 295.6mg 0%
Total Carbohydrate 46.0g 0%
Dietary Fiber 14.7g 0%
Total Sugars 27.7g
Protein 8.4g 0%
Vitamin D 87.8IU 0%
Calcium 687.7mg 0%
Iron 4.0mg 0%
Potassium 265.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 9.3%
Carbs: 50.9%