Dairy-Free Creamy Morning Oats
Start your day on a nourishing note with Dairy-Free Creamy Morning Oats, a quick and wholesome breakfast packed with plant-based goodness. This comforting bowl combines tender rolled oats simmered in unsweetened almond milk with the added nutrition of chia seeds, a touch of natural sweetness from maple syrup, and warm hints of vanilla and cinnamon. Topped with fresh, juicy berries and crunchy sliced almonds, this recipe is not only entirely dairy-free but also rich in flavor and texture. Ready in just 15 minutes, it’s the perfect way to fuel your morning while keeping things simple, healthy, and delicious. Whether you're vegan, lactose-intolerant, or simply looking for a nutritious breakfast idea, this creamy oatmeal is certain to become a household favorite!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 cup rolled oats
- 1.5 cups unsweetened almond milk
- 1 tablespoon chia seeds
- 1 tablespoon maple syrup
- 0.5 teaspoon vanilla extract
- 0.25 teaspoon cinnamon
- 1 pinch salt
- 0.5 cup fresh berries
- 2 tablespoons sliced almonds
Directions
Step 1
In a medium saucepan, combine the rolled oats and unsweetened almond milk.
Step 2
Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.
Step 3
Add the chia seeds, maple syrup, vanilla extract, cinnamon, and salt to the saucepan.
Step 4
Reduce the heat to low and continue to cook the oats, stirring frequently, for about 5-7 minutes until the oats are tender and the mixture is creamy.
Step 5
Remove the saucepan from the heat and let the oats cool slightly for a couple of minutes to thicken further.
Step 6
Divide the creamy oats into two serving bowls.
Step 7
Top each bowl with fresh berries and sprinkle with sliced almonds for extra texture and flavor.
Step 8
Serve immediately and enjoy your Dairy-Free Creamy Morning Oats with your favorite hot beverage or juice.
Nutrition Facts
| Serving size | (564.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 618.2 |
| Total Fat 22.1g | 0% |
| Saturated Fat 2.4g | 0% |
| Polyunsaturated Fat 3.4g | |
| Cholesterol 0mg | 0% |
| Sodium 364.7mg | 0% |
| Total Carbohydrate 87.7g | 0% |
| Dietary Fiber 18.9g | 0% |
| Total Sugars 21.6g | |
| Protein 21.6g | 0% |
| Vitamin D 131.8IU | 0% |
| Calcium 810.7mg | 0% |
| Iron 6.9mg | 0% |
| Potassium 710.2mg | 0% |
Source of Calories