Nutrition Facts for Dairy-free creamy avocado ice cream

Dairy-Free Creamy Avocado Ice Cream

Indulge in the luscious, velvety goodness of Dairy-Free Creamy Avocado Ice Cream, a refreshing and healthy alternative to traditional desserts. Crafted with ripe avocados, creamy coconut milk, and naturally sweetened with maple syrup, this no-dairy treat is a perfect blend of rich flavor and smooth texture. A hint of vanilla and a splash of lemon juice elevate its taste profile, while an ice cream maker ensures a silky-soft serve consistency. Ready in just minutes of prep, this vegan and gluten-free recipe is ideal for those seeking a guilt-free indulgence. Serve it in bowls or cones and savor every spoonful of this creamy, plant-based delight!

Nutriscore Rating: 77/100
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Image of Dairy-Free Creamy Avocado Ice Cream
Prep Time:15 mins
Cook Time:240 mins
Total Time:255 mins
Servings: 6

Ingredients

  • 2 large ripe avocados
  • 400 ml coconut milk
  • 120 ml maple syrup
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice
  • 0.25 teaspoon salt

Directions

Step 1

Halve the avocados and remove the pits. Scoop the flesh into a blender or a food processor.

Step 2

Add the coconut milk, maple syrup, vanilla extract, lemon juice, and salt to the blender with the avocado.

Step 3

Blend until the mixture is completely smooth and creamy, scraping down the sides as needed. This should take about 1-2 minutes.

Step 4

Taste the mixture and adjust sweetness if desired by adding more maple syrup.

Step 5

Pour the blended mixture into an ice cream maker and churn according to the manufacturer's instructions, typically around 20-25 minutes, until it reaches the consistency of soft serve.

Step 6

Transfer the churned ice cream to a lidded container.

Step 7

Freeze for at least 4 hours to allow the ice cream to firm up.

Step 8

Before serving, let the ice cream sit at room temperature for about 5-10 minutes to soften slightly for easier scooping.

Step 9

Serve in bowls or cones and enjoy your creamy dairy-free avocado ice cream!

Nutrition Facts

Serving size (940.7g)
Amount per serving % Daily Value*
Calories 1199.3
Total Fat 59.5g 0%
Saturated Fat 8.9g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 693.5mg 0%
Total Carbohydrate 176.9g 0%
Dietary Fiber 27.0g 0%
Total Sugars 136.0g
Protein 8.1g 0%
Vitamin D 0IU 0%
Calcium 73.5mg 0%
Iron 2.1mg 0%
Potassium 2272.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.0%
Protein: 2.5%
Carbs: 55.5%