Dairy-Free Cottage Cheese Bagel
Elevate your breakfast or mid-day snack with this vibrant and satisfying Dairy-Free Cottage Cheese Bagel! Perfect for those following a dairy-free and gluten-free lifestyle, this recipe combines toasted gluten-free bagels with a creamy, plant-based cottage cheese spread infused with fresh lemon juice, black pepper, and a sprinkle of salt for a tangy and savory base. Layered with crisp cucumber slices, juicy cherry tomatoes, buttery avocado, and a garnish of aromatic fresh dill, this wholesome creation bursts with texture and flavor. Ready in just 15 minutes, this quick and nutritious meal is ideal for busy mornings or a light, refreshing lunch. Pair it with your favorite beverage and enjoy a guilt-free, nutrient-packed treat!
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Ingredients
- 120 grams Dairy-free cottage cheese
- 1 piece Gluten-free bagel
- 6 pieces Cherry tomatoes
- 0.25 piece Cucumber
- 0.5 piece Avocado
- 1 tablespoon Lemon juice
- 1 tablespoon Fresh dill
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Begin by cutting the gluten-free bagel in half and toast it to your desired level of crispness. This should take about 5 minutes.
Step 2
While the bagel is toasting, prepare the vegetables: slice the cherry tomatoes into halves, thinly slice the cucumber, and scoop the avocado into thin slices.
Step 3
In a small bowl, combine the dairy-free cottage cheese with lemon juice, salt, and black pepper. Stir well to ensure the flavors are nicely combined.
Step 4
Once the bagel is toasted, spread a generous layer of the seasoned dairy-free cottage cheese on each half.
Step 5
Top the cottage cheese with cucumber slices, cherry tomato halves, and avocado slices.
Step 6
Sprinkle fresh dill on top of the vegetables for added flavor and freshness.
Step 7
Serve immediately while the bagel is warm, and enjoy your delicious and wholesome Dairy-Free Cottage Cheese Bagel!
Nutrition Facts
| Serving size | (475.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 500.8 |
| Total Fat 18.1g | 0% |
| Saturated Fat 2.7g | 0% |
| Polyunsaturated Fat 1.4g | |
| Cholesterol 0mg | 0% |
| Sodium 1426.1mg | 0% |
| Total Carbohydrate 67.8g | 0% |
| Dietary Fiber 8.9g | 0% |
| Total Sugars 10.9g | |
| Protein 18.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 166.7mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 854.7mg | 0% |
Source of Calories