Dairy-Free Corn on the Cob with Butter

Transform your classic summer side dish into a flavorful, plant-based delight with this Dairy-Free Corn on the Cob with Butter. Featuring tender, char-grilled ears of corn coated in creamy, dairy-free butter and seasoned with a savory blend of garlic powder, salt, and pepper, this recipe is a must-try for anyone seeking a deliciously simple, allergen-friendly option. Finished off with a sprinkle of fresh parsley for a pop of color and herbal freshness, this easy-to-make dish takes just 20 minutes from start to finish. Perfect for BBQs, picnics, or weeknight meals, this vegan corn on the cob is the ultimate balance of smoky, buttery, and crave-worthy flavor. Whether you're grilling outdoors or cooking on the stovetop, it's a guaranteed crowd-pleaser!

Nutriscore Rating: 64/100

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Image of Dairy-Free Corn on the Cob with Butter

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 4

Ingredients

4 ears fresh corn on the cob
4 tablespoons dairy-free butter
1 teaspoon salt
0.5 teaspoon black pepper
2 tablespoons fresh parsley, chopped
0.5 teaspoon garlic powder

Directions

Step 1

Preheat your grill or stovetop pan to medium-high heat.

Step 2

Peel back the husk of each ear of corn without removing it, and remove all the silk threads.

Step 3

Rinse the corn under running water to remove any remaining silk.

Step 4

Spread 1 tablespoon of dairy-free butter evenly across each ear of corn.

Step 5

Sprinkle salt, black pepper, and garlic powder over the buttered corn.

Step 6

Rewrap the husks around the corn and place them directly on the grill or in a heated pan.

Step 7

Cook the corn for about 10 minutes, turning every few minutes until the corn is tender and slightly charred.

Step 8

Remove the corn from the heat and let it cool for a few minutes.

Step 9

Garnish with freshly chopped parsley before serving. Enjoy your delicious dairy-free corn on the cob!

Portion size

Nutrition Facts

Serving size	(435.5g)

Amount per serving	% Daily Value*
Calories	741.4

Total Fat 51.0g	0%
Saturated Fat 13.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2806.1mg	0%
Total Carbohydrate 70.8g	0%
Dietary Fiber 8.7g	0%
Total Sugars 25.8g
Protein 12.2g	0%

Vitamin D 0IU	0%
Calcium 33.1mg	0%
Iron 2.9mg	0%
Potassium 1069.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.0%

Protein: 6.2%

Carbs: 35.8%