Nutrition Facts for Dairy-free cold brew vanilla coffee

Dairy-Free Cold Brew Vanilla Coffee

Experience the perfect balance of smooth, rich coffee and subtle vanilla sweetness with this Dairy-Free Cold Brew Vanilla Coffee recipe. Made with just a handful of simple ingredients, including coarsely ground coffee, vanilla extract, and your favorite dairy-free milk—think almond, oat, or coconut—this refreshing beverage is naturally creamy and fully customizable. Steeped slowly in cold, filtered water for the ultimate depth of flavor, this cold brew is easy to prepare ahead and can be enjoyed over ice for a hassle-free morning boost or an afternoon pick-me-up. Sweeten it with a drizzle of maple syrup for a natural touch of indulgence, or leave it unsweetened for a pure coffee experience. Perfect for vegan coffee lovers or those seeking a dairy-free alternative, this recipe is a versatile, crowd-pleasing treat that can be stored for up to a week, ensuring coffee shop quality from the comfort of your home.

Nutriscore Rating: 72/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Dairy-Free Cold Brew Vanilla Coffee
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 1 cup coarsely ground coffee beans
  • 4 cups filtered water
  • 1 teaspoon vanilla extract
  • 1 cup dairy-free milk (such as almond, oat, or coconut milk)
  • 1 cup ice cubes
  • 2 tablespoons maple syrup or sweetener of choice (optional)

Directions

Step 1

In a large jar or pitcher, combine the coarsely ground coffee beans with the filtered water.

Step 2

Stir the mixture gently to ensure all coffee grounds are fully submerged.

Step 3

Cover the jar or pitcher and refrigerate for at least 12 hours or overnight for the best flavor extraction.

Step 4

After the steeping time, use a fine mesh sieve or a coffee filter to strain the coffee grounds from the liquid, transferring the cold brew concentrate to a clean jar or pitcher.

Step 5

Add the vanilla extract to the cold brew concentrate, stirring well to combine.

Step 6

Fill a glass with ice cubes and pour 1/2 cup of the cold brew concentrate over the ice.

Step 7

Add 1/4 cup of your chosen dairy-free milk to the glass.

Step 8

Sweeten with maple syrup or another preferred sweetener to taste, if desired.

Step 9

Stir the drink to mix all the ingredients thoroughly.

Step 10

Serve immediately or store the remaining cold brew concentrate in the refrigerator for up to a week.

Nutrition Facts

Serving size (1674.2g)
Amount per serving % Daily Value*
Calories 160
Total Fat 3.5g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 153.4mg 0%
Total Carbohydrate 21.6g 0%
Dietary Fiber 0g 0%
Total Sugars 18.7g
Protein 3.0g 0%
Vitamin D 100.0IU 0%
Calcium 510.1mg 0%
Iron 0.4mg 0%
Potassium 1102.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.2%
Protein: 9.2%
Carbs: 66.5%