Dairy-Free Classic Vanilla Cookies
Soft, chewy, and brimming with the sweet essence of vanilla, these Dairy-Free Classic Vanilla Cookies are the perfect treat for anyone seeking indulgence without the dairy. Featuring a blend of granulated and light brown sugar for a subtly caramelized flavor and richness, these cookies are crafted with creamy dairy-free butter for a texture that melts in your mouth. With only 15 minutes of prep time and a simple drop-cookie technique, this recipe is as effortless as it is satisfying. Whether enjoyed fresh out of the oven or paired with your favorite dairy-free milk, these cookies are a timeless dessert made accessible for lactose-free lifestyles.
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Ingredients
- 2 cups All-purpose flour
- 0.5 teaspoons Baking soda
- 0.25 teaspoons Salt
- 0.75 cups Dairy-free butter
- 0.75 cups Granulated sugar
- 0.25 cups Light brown sugar
- 1 large Egg
- 2 teaspoons Vanilla extract
Directions
Step 1
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Step 2
In a medium-sized bowl, sift together the all-purpose flour, baking soda, and salt. Set aside.
Step 3
In a large mixing bowl, using an electric mixer on medium speed, beat the dairy-free butter until it is soft and creamy, for about 1 minute.
Step 4
Add the granulated sugar and light brown sugar to the butter and continue beating until the mixture is light and fluffy, about 2-3 minutes.
Step 5
Beat in the egg and vanilla extract until fully incorporated.
Step 6
Gradually add the dry ingredients to the wet mixture, mixing on low speed until just combined. Be careful not to over-mix.
Step 7
Using a tablespoon or a cookie scoop, drop rounded spoonfuls of dough onto the prepared baking sheets, spacing them about 2 inches apart.
Step 8
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are golden but the centers are still soft.
Step 9
Remove from the oven and allow the cookies to cool on the baking sheets for 5 minutes before transferring them to wire racks to cool completely.
Step 10
Enjoy your homemade Dairy-Free Classic Vanilla Cookies with a cup of tea or coffee!
Nutrition Facts
| Serving size | (685.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3023.0 |
| Total Fat 149.6g | 0% |
| Saturated Fat 40.4g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 219.5mg | 0% |
| Sodium 2487.0mg | 0% |
| Total Carbohydrate 384.7g | 0% |
| Dietary Fiber 6.5g | 0% |
| Total Sugars 201.7g | |
| Protein 31.4g | 0% |
| Vitamin D 53.8IU | 0% |
| Calcium 90.9mg | 0% |
| Iron 12.2mg | 0% |
| Potassium 408.3mg | 0% |
Source of Calories