Nutrition Facts for Dairy-free classic southern pimento cheese

Dairy-Free Classic Southern Pimento Cheese

Creamy, tangy, and bursting with flavor, this Dairy-Free Classic Southern Pimento Cheese reimagines a beloved Southern staple without compromising on taste. Made with silky dairy-free cream cheese, rich vegan shredded cheddar, and the perfect blend of spices, this plant-based twist brings all the nostalgic charm of the original. Chopped pimentos lend a vibrant color and subtle sweetness, while a dash of lemon juice and Dijon mustard add a zesty kick. Ready in just 15 minutes, this quick and easy recipe is perfect as a dip with crackers, a spread for sandwiches, or even a topping for your favorite burger. Whether you’re dairy-free, vegan, or simply curious to try a lighter version, this recipe guarantees to be a crowd-pleaser with its authentic Southern flair.

Nutriscore Rating: 41/100
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Image of Dairy-Free Classic Southern Pimento Cheese
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 8

Ingredients

  • 8 ounces Dairy-free cream cheese
  • 8 ounces Vegan shredded cheddar cheese
  • 4 ounces Pimentos, drained and chopped
  • 1 cup Vegan mayonnaise
  • 0.5 teaspoons Garlic powder
  • 0.5 teaspoons Onion powder
  • 0.5 teaspoons Paprika
  • 0.25 teaspoons Freshly ground black pepper
  • 0.25 teaspoons Salt
  • 2 teaspoons Lemon juice
  • 1 teaspoon Dijon mustard

Directions

Step 1

In a large mixing bowl, add the dairy-free cream cheese and vegan shredded cheddar cheese. Make sure the cream cheese is at room temperature to facilitate easier mixing.

Step 2

Using an electric mixer or a sturdy wooden spoon, mix the cream cheese and shredded cheddar until well combined and smooth.

Step 3

Add the chopped pimentos to the cheese mixture. Ensure they are thoroughly drained to avoid excess liquid in the mixture.

Step 4

Mix in the vegan mayonnaise, garlic powder, onion powder, paprika, black pepper, salt, lemon juice, and Dijon mustard.

Step 5

Mix all ingredients until they are fully incorporated and the mixture achieves a creamy texture. Adjust seasoning to taste if necessary.

Step 6

Transfer the pimento cheese to a serving bowl or an airtight container. It can be served immediately or chilled in the refrigerator for at least an hour to let the flavors meld together.

Step 7

Serve the dairy-free pimento cheese as a dip with crackers, as a spread for sandwiches, or as a topping for burgers.

Nutrition Facts

Serving size (812.9g)
Amount per serving % Daily Value*
Calories 1910.4
Total Fat 161.8g 0%
Saturated Fat 78.7g 0%
Polyunsaturated Fat 23.9g
Cholesterol 54mg 0%
Sodium 4636.6mg 0%
Total Carbohydrate 110.3g 0%
Dietary Fiber 2.6g 0%
Total Sugars 18.4g
Protein 18.1g 0%
Vitamin D 0IU 0%
Calcium 1315.1mg 0%
Iron 3.4mg 0%
Potassium 445.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 3.7%
Carbs: 22.4%