Nutrition Facts for Dairy-free classic rice krispy treats

Dairy-Free Classic Rice Krispy Treats

Enjoy the timeless delight of Dairy-Free Classic Rice Krispy Treats, a perfectly nostalgic dessert made accessible for those avoiding dairy. This quick and easy recipe requires just four simple ingredients: fluffy dairy-free marshmallows, creamy dairy-free margarine, crispy rice cereal, and a splash of vanilla extract for a hint of indulgence. Ready in just 15 minutes, these chewy, gooey squares are ideal for satisfying your sweet tooth, whether as an after-school snack, party treat, or lunchbox surprise. With no dairy in sight, these treats maintain all the classic flavors and textures you love while being friendly for a variety of dietary needs. Perfectly portable and utterly irresistible, they’re sure to be a hit with kids and adults alike, making them a must-try for any gathering or celebration.

Nutriscore Rating: 44/100
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Image of Dairy-Free Classic Rice Krispy Treats
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 10 oz Dairy-free marshmallows
  • 4 tablespoons Dairy-free margarine
  • 6 cups Rice Krispies cereal
  • 1 teaspoon Vanilla extract

Directions

Step 1

Prepare a 9x13 inch baking dish by lightly coating it with a non-stick spray or lining it with parchment paper. Set aside.

Step 2

In a large saucepan, melt the dairy-free margarine over low heat.

Step 3

Add the dairy-free marshmallows to the melted margarine and stir continuously until completely melted and smooth.

Step 4

Once melted, remove the saucepan from heat and stir in the vanilla extract.

Step 5

Add the Rice Krispies cereal to the marshmallow mixture and stir until well combined and the cereal is fully coated.

Step 6

Transfer the mixture into the prepared baking dish.

Step 7

Using a spatula (lightly coated with non-stick spray if necessary), evenly press the mixture into the dish to form an even layer.

Step 8

Allow the treats to cool at room temperature for at least 30 minutes.

Step 9

Once cool, cut into squares and serve.

Step 10

Store any leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size (487.7g)
Amount per serving % Daily Value*
Calories 1871.9
Total Fat 44.6g 0%
Saturated Fat 8.1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1513.3mg 0%
Total Carbohydrate 354.6g 0%
Dietary Fiber 1.7g 0%
Total Sugars 177.8g
Protein 10.4g 0%
Vitamin D 479.5IU 0%
Calcium 4.9mg 0%
Iron 38.9mg 0%
Potassium 167.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 21.6%
Protein: 2.2%
Carbs: 76.2%