Nutrition Facts for Dairy-free classic rice krispies treats

Dairy-Free Classic Rice Krispies Treats

Indulge in the nostalgic charm of Dairy-Free Classic Rice Krispies Treats, a modern twist on the beloved childhood favorite that’s perfect for those avoiding dairy. This quick and easy recipe comes together in just 15 minutes using simple ingredients like dairy-free margarine, fluffy dairy-free mini marshmallows, and classic Rice Krispies cereal. Flavored with a hint of vanilla extract, these gooey squares offer the same chewy texture and sweet flavor as the traditional version—without any dairy! Perfect for parties, lunchbox treats, or a last-minute dessert, this recipe ensures everyone can enjoy a deliciously sticky bite. Plus, no baking required means these marshmallow delights are as fuss-free as they are irresistible.

Nutriscore Rating: 45/100
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Image of Dairy-Free Classic Rice Krispies Treats
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 3 tablespoons dairy-free margarine
  • 4 cups mini marshmallows (dairy-free)
  • 1 teaspoon vanilla extract
  • 6 cups Rice Krispies cereal
  • 0 as needed cooking spray

Directions

Step 1

Prepare a 9x13-inch baking pan by lightly spraying it with cooking spray. Set aside.

Step 2

In a large saucepan, melt the dairy-free margarine over medium-low heat.

Step 3

Once the margarine has melted, add the dairy-free mini marshmallows to the saucepan.

Step 4

Stir the marshmallows continuously until they are completely melted and smooth.

Step 5

Remove the saucepan from the heat and quickly stir in the vanilla extract.

Step 6

Pour the melted marshmallow mixture over the Rice Krispies cereal in a large bowl.

Step 7

Using a spatula or large spoon sprayed with cooking spray, gently fold the cereal into the marshmallow mixture until fully combined.

Step 8

Press the mixture evenly into the prepared baking pan with the back of a spoon or spatula, ensuring it reaches all the corners.

Step 9

Allow the treats to cool completely at room temperature for about an hour before slicing into squares.

Step 10

Once cooled, cut into 12 squares and serve. Store any leftovers in an airtight container at room temperature.

Nutrition Facts

Serving size (638.5g)
Amount per serving % Daily Value*
Calories 2302.6
Total Fat 33.8g 0%
Saturated Fat 6.1g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1380.8mg 0%
Total Carbohydrate 473.8g 0%
Dietary Fiber 1.7g 0%
Total Sugars 271.8g
Protein 10.4g 0%
Vitamin D 479.5IU 0%
Calcium 4.9mg 0%
Iron 38.9mg 0%
Potassium 167.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 13.6%
Protein: 1.9%
Carbs: 84.6%