Nutrition Facts for Dairy-free classic matcha latte

Dairy-Free Classic Matcha Latte

Savor the perfect blend of creamy and earthy flavors with this Dairy-Free Classic Matcha Latte, a delightful alternative to traditional lattes that's vegan-friendly and wonderfully easy to make at home. Crafted with high-quality matcha green tea powder, unsweetened almond milk, and a touch of natural sweetness from maple syrup, this recipe brings together vibrant flavors and a velvety texture in just 10 minutes. The addition of a hint of vanilla elevates the creamy almond milk for a subtly aromatic finish. Whether you're looking for a comforting morning beverage or a midday pick-me-up, this frothy, plant-based matcha latte is a wholesome and cozy choice. Plus, it's gluten-free, refined sugar-free, and can be customized with your favorite non-dairy milk!

Nutriscore Rating: 71/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Dairy-Free Classic Matcha Latte
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 1 teaspoon matcha green tea powder
  • 2 tablespoons hot water
  • 1.5 cups unsweetened almond milk
  • 1 tablespoon maple syrup
  • 0.25 teaspoon vanilla extract

Directions

Step 1

In a small bowl, sift the matcha green tea powder to remove any lumps.

Step 2

Add 2 tablespoons of hot water (not boiling) to the matcha powder. Whisk the matcha and water together until the powder is fully dissolved and a smooth, frothy green paste forms. This can be done using a bamboo matcha whisk or a small electric hand frother.

Step 3

In a small saucepan, heat the unsweetened almond milk over medium heat until it is hot but not boiling. You can also use a milk frother if you have one.

Step 4

Remove the saucepan from the heat and stir in the maple syrup and vanilla extract until well combined.

Step 5

Pour the dissolved matcha paste into a serving mug.

Step 6

Slowly pour the hot almond milk mixture over the matcha paste, stirring gently to combine.

Step 7

If desired, use a milk frother to create a layer of foam on top for a classic latte presentation.

Step 8

Serve immediately and enjoy your cozy, dairy-free matcha latte!

Nutrition Facts

Serving size (414.1g)
Amount per serving % Daily Value*
Calories 119.1
Total Fat 4.6g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat 1.0g
Cholesterol 0mg 0%
Sodium 222.4mg 0%
Total Carbohydrate 16.5g 0%
Dietary Fiber 1.1g 0%
Total Sugars 13.4g
Protein 3.0g 0%
Vitamin D 131.8IU 0%
Calcium 646.8mg 0%
Iron 1.7mg 0%
Potassium 197.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.7%
Protein: 10.1%
Carbs: 55.3%