Warm up your soul with this Dairy-Free Classic Hot Cocoa, a rich and creamy treat that's perfect for chilly days or cozy evenings. Made with smooth almond milk, this recipe delivers all the indulgent comfort of traditional hot cocoa without any dairy, ensuring it's both vegan-friendly and lactose-free. The combination of unsweetened cocoa powder, a hint of vanilla extract, and a touch of sea salt creates a perfectly balanced cup of chocolatey goodness, while the optional pinch of cinnamon adds a delightful, aromatic twist. Ready in just 10 minutes, this two-serving recipe is easy to whip up and customizable to your sweetness preferences. Whether you're snuggling up by the fire or looking for a quick pick-me-up, this homemade hot cocoa is a must-try for chocolate enthusiasts everywhere.
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In a small saucepan, combine the almond milk, cocoa powder, sugar, and sea salt.
Place the saucepan over medium heat, whisking continuously to blend the cocoa powder and sugar into the milk without clumps.
Bring the mixture to a low simmer, continuing to whisk until everything is well combined and steaming hot. Do not allow the mixture to come to a full boil.
Remove the saucepan from the heat and stir in the vanilla extract.
If using, add a pinch of cinnamon for an extra hint of flavor.
Taste and adjust the sweetness if desired by adding more sugar.
Pour the hot cocoa into mugs and serve immediately. Enjoy your dairy-free classic hot cocoa!
Serving size | (532.3g) |
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Amount per serving | % Daily Value* |
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Calories | 356.8 |
Total Fat 8.2g | 0% |
Saturated Fat 1.9g | 0% |
Polyunsaturated Fat 1.3g | |
Cholesterol 0mg | 0% |
Sodium 439.0mg | 0% |
Total Carbohydrate 72.1g | 0% |
Dietary Fiber 6.6g | 0% |
Total Sugars 59.8g | |
Protein 6.0g | 0% |
Vitamin D 156.2IU | 0% |
Calcium 810.0mg | 0% |
Iron 4.2mg | 0% |
Potassium 414.2mg | 0% |
Source of Calories