Indulge in the perfect balance of crispy, golden bread and gooey, melty goodness with this Dairy-Free Classic Ham and Cheese Toastie. Designed for those avoiding dairy without sacrificing flavor, this recipe uses dairy-free bread, vegan cheese slices, and a hint of Dijon mustard to elevate the classic comfort food. Each bite is packed with savory cooked ham, perfectly seasoned with a touch of salt and black pepper, and all wrapped up in a buttery, toasted crust made with dairy-free margarine. Ready in just 20 minutes, this quick and easy toastie is ideal for lunch, a snack, or a simple dinner, offering a satisfying twist on a timeless favorite. Whether you're lactose-intolerant or simply exploring plant-based alternatives, this dairy-free toastie is sure to please!
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Preheat a non-stick skillet or griddle over medium heat.
Spread 1/2 tablespoon of dairy-free butter or margarine on one side of each slice of bread.
On the unbuttered side of two slices, spread 1 teaspoon of Dijon mustard evenly.
Layer two slices of dairy-free cheese and two slices of ham on top of the Dijon mustard on each slice.
Season with salt and black pepper.
Top with the remaining slices of bread, buttered sides facing outward.
Place the sandwiches on the preheated skillet or griddle.
Cook for about 4 to 5 minutes on each side, pressing down gently with a spatula, until the bread is golden brown and crispy, and the cheese has melted.
Remove the sandwiches from the skillet and let them rest for a minute before cutting them in half.
Serve warm and enjoy your dairy-free classic ham and cheese toastie.
Serving size | (384.5g) |
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Amount per serving | % Daily Value* |
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Calories | 926.7 |
Total Fat 50.3g | 0% |
Saturated Fat 20.1g | 0% |
Cholesterol 67.2mg | 0% |
Sodium 3758.8mg | 0% |
Total Carbohydrate 81.6g | 0% |
Dietary Fiber 6.1g | 0% |
Total Sugars 4.0g | |
Protein 39.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 651.5mg | 0% |
Iron 4.9mg | 0% |
Potassium 483.2mg | 0% |
Source of Calories