Dairy-Free Classic Ham and Cheese Baguette Sandwich
Elevate your lunch game with this Dairy-Free Classic Ham and Cheese Baguette Sandwich, a flavorful twist on a timeless favorite. Perfectly crusty baguette halves are layered with creamy dairy-free cheese, savory sliced ham, and a vibrant medley of fresh lettuce, juicy tomato, and tangy red onion. A zesty Dijon mustard and mayonnaise spread ties it all together, delivering a punch of flavor in every bite. Quick to prepare in just 15 minutes and seasoned to perfection with a dash of salt and black pepper, this sandwich is ideal for those seeking a satisfying yet dairy-free option. Whether for a picnic, work lunch, or casual meal at home, this hearty creation is guaranteed to impress.
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Ingredients
- 1 whole baguette
- 4 slices dairy-free cheese slices
- 8 slices sliced ham
- 2 tablespoons dijon mustard
- 2 tablespoons mayonnaise
- 4 leaves lettuce leaves
- 1 medium tomato
- 0.25 medium red onion
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
Directions
Step 1
Slice the baguette lengthwise and open it up to form a base and a top for the sandwich.
Step 2
Mix the dijon mustard and mayonnaise in a small bowl until well combined.
Step 3
Spread the mustard and mayonnaise mixture evenly on both sides of the sliced baguette.
Step 4
Layer the dairy-free cheese slices evenly on the base half of the baguette.
Step 5
Add the sliced ham on top of the cheese, making sure it covers the entire length of the baguette.
Step 6
Rinse and pat dry the lettuce leaves, then place them on top of the ham.
Step 7
Slice the tomato into thin slices, and lay them over the lettuce.
Step 8
Peel and thinly slice the red onion and scatter the slices over the tomato.
Step 9
Season the veggies with a pinch of salt and black pepper to taste.
Step 10
Place the top half of the baguette over the fillings to form the sandwich.
Step 11
Secure the sandwich by pressing lightly and cut it into two equal portions.
Step 12
Serve immediately and enjoy your dairy-free classic ham and cheese baguette sandwich.
Nutrition Facts
| Serving size | (898.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1707.9 |
| Total Fat 60.2g | 0% |
| Saturated Fat 19.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 150.0mg | 0% |
| Sodium 8202.2mg | 0% |
| Total Carbohydrate 217.3g | 0% |
| Dietary Fiber 9.2g | 0% |
| Total Sugars 34.6g | |
| Protein 80.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 800.5mg | 0% |
| Iron 14.5mg | 0% |
| Potassium 720.5mg | 0% |
Source of Calories