Nutrition Facts for Dairy-free classic grilled cheese sandwich

Dairy-Free Classic Grilled Cheese Sandwich

Indulge in the timeless comfort of a grilled cheese sandwich—without the dairy—with this irresistibly simple Dairy-Free Classic Grilled Cheese Sandwich recipe. Perfect for anyone seeking a plant-based twist on a beloved favorite, this recipe uses golden, crispy slices of dairy-free bread slathered in buttery richness, paired with melty, savory dairy-free cheese slices. With just 15 minutes from start to finish, this quick and satisfying meal is ideal for busy weeknights or a nostalgic lunch. The secret to its perfection? Evenly buttered bread and a low, steady sizzle in the skillet, ensuring a perfectly golden crust and gooey interior. Serve it warm with a bowl of tomato soup or your favorite dairy-free side for the ultimate comfort food experience.

Nutriscore Rating: 49/100
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Image of Dairy-Free Classic Grilled Cheese Sandwich
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 1

Ingredients

  • 2 slices Dairy-free bread
  • 2 tablespoons Dairy-free butter or margarine
  • 2 slices Dairy-free cheese slices

Directions

Step 1

Preheat a skillet or non-stick frying pan over medium heat.

Step 2

Spread 1 tablespoon of dairy-free butter or margarine on one side of each bread slice. Make sure to cover the entire surface evenly.

Step 3

Place one slice of bread, buttered side down, onto the preheated skillet.

Step 4

Layer with the dairy-free cheese slices on the bread in the skillet.

Step 5

Top with the second slice of bread, buttered side up.

Step 6

Allow the sandwich to cook for about 4-5 minutes on one side, or until the bread is golden brown and crispy. Press down gently with a spatula for even grilling.

Step 7

Carefully flip the sandwich using a spatula and cook the other side for another 4-5 minutes, until the bread is golden brown and the cheese inside has melted.

Step 8

Remove the sandwich from the skillet once cooked to perfection.

Step 9

Let it cool for a minute, then slice in half and serve warm.

Nutrition Facts

Serving size (144.4g)
Amount per serving % Daily Value*
Calories 472.9
Total Fat 32.3g 0%
Saturated Fat 11.6g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 832.6mg 0%
Total Carbohydrate 40g 0%
Dietary Fiber 3g 0%
Total Sugars 2g
Protein 7g 0%
Vitamin D 0IU 0%
Calcium 320mg 0%
Iron 1.9mg 0%
Potassium 70mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.7%
Protein: 5.8%
Carbs: 33.4%