Dairy-Free Classic Dill Dip

Looking for a creamy, flavorful dip that’s entirely plant-based? This Dairy-Free Classic Dill Dip is the perfect solution! Crafted with protein-packed silken tofu, fresh parsley, and a generous dose of fragrant dill, this dip delivers all the classic flavors you love without any dairy. With just 10 minutes of prep time and a quick whirl in the blender, it’s as easy as it is delicious. Ideal for pairing with crisp veggies, crunchy crackers, or your favorite chips, this dip is a crowd-pleaser at parties, potlucks, or a simple snack at home. Plus, its tangy lemon and Dijon mustard base make it a healthier, guilt-free choice. Whether you’re vegan, lactose-intolerant, or simply looking for lighter options, this dairy-free dip is your new go-to!

Nutriscore Rating: 79/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 14 oz Silken tofu
• 1 tablespoon Dijon mustard
• 1.5 tablespoons Lemon juice
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 2 tablespoons Dried dill weed
• 2 tablespoons Fresh parsley, chopped
• 0.5 teaspoon Sea salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Start by draining the silken tofu and patting it dry with paper towels to remove excess moisture.

Step 2

In a blender or food processor, add the silken tofu, Dijon mustard, and lemon juice.

Step 3

Blend until the mixture is smooth and creamy.

Step 4

Add the garlic powder, onion powder, dried dill weed, fresh parsley, sea salt, and black pepper to the blender.

Step 5

Blend again until all the spices and herbs are fully incorporated and the mixture is uniform.

Step 6

Taste and adjust the seasoning if necessary, adding more salt or lemon juice to taste.

Step 7

Transfer the dip into a serving bowl and cover with plastic wrap.

Step 8

Chill in the refrigerator for at least 1-2 hours to allow the flavors to meld.

Step 9

Before serving, stir the dip and garnish with a little extra fresh parsley or dill, if desired.

Step 10

Serve with your choice of fresh vegetables, chips, or crackers.

Nutrition Facts

Serving size	(453.5g)

Amount per serving	% Daily Value*
Calories	284.6

Total Fat 14.2g	0%
Saturated Fat 2.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 1552.7mg	0%
Total Carbohydrate 17.1g	0%
Dietary Fiber 2.1g	0%
Total Sugars 2.7g
Protein 23.6g	0%

Vitamin D 0IU	0%
Calcium 1487.5mg	0%
Iron 7.0mg	0%
Potassium 728.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.0%

Protein: 32.5%

Carbs: 23.5%