Dairy-Free Classic Croissant Sandwich

Elevate your lunchtime routine with this irresistible Dairy-Free Classic Croissant Sandwich, a plant-based twist on a timeless favorite. Featuring flaky, buttery dairy-free croissants, these sandwiches are layered with smoky vegan deli slices, creamy dairy-free cheese, and a luscious avocado for the ultimate melt-in-your-mouth indulgence. A tangy Dijon mustard and dairy-free mayo spread ties it all together, while fresh tomato and crisp lettuce add a burst of flavor and crunch. Ready in just 15 minutes and bursting with wholesome ingredients, this recipe is perfect for a quick lunch, picnic, or light dinner. Whether you're vegan, lactose-intolerant, or simply looking for a delicious dairy-free option, this croissant sandwich delivers on flavor and satisfaction.

Nutriscore Rating: 67/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 2

Ingredients

• 2 pieces Dairy-free croissants
• 3 tablespoons Dairy-free mayonnaise
• 1 tablespoon Dijon mustard
• 8 slices Vegan deli slices (smoked turkey style)
• 2 slices Dairy-free cheese slices
• 1 medium Tomato
• 2 large leaves Lettuce leaves
• 1 Avocado
• 0.25 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Begin by preparing the ingredients: slice the tomato into thin rounds, and halve the avocado, removing the pit and slicing it thinly.

Step 2

Gently open each dairy-free croissant without fully separating the halves. Set aside.

Step 3

In a small bowl, mix together the dairy-free mayonnaise and Dijon mustard until well combined. Set this creamy spread aside.

Step 4

Spread about one and a half tablespoons of the mayonnaise and mustard mixture on the inside of each croissant half.

Step 5

Lay 4 slices of vegan deli turkey on the bottom half of each croissant.

Step 6

Add a slice of dairy-free cheese on top of the deli slices.

Step 7

Arrange a few slices of tomato on top of the cheese.

Step 8

Place a lettuce leaf on top of the tomatoes.

Step 9

Layer the sliced avocado over the lettuce.

Step 10

Sprinkle a pinch of salt and black pepper over the avocado slices.

Step 11

Place the top half of the croissant over the assembled ingredients.

Step 12

Gently press down, slice each sandwich in half, and serve immediately. Enjoy your dairy-free classic croissant sandwich!

Nutrition Facts

Serving size	(949.0g)

Amount per serving	% Daily Value*
Calories	1989.6

Total Fat 118.8g	0%
Saturated Fat 27.5g	0%
Polyunsaturated Fat 2.8g
Cholesterol 0mg	0%
Sodium 6623.4mg	0%
Total Carbohydrate 144.9g	0%
Dietary Fiber 29.6g	0%
Total Sugars 27.2g
Protein 110.6g	0%

Vitamin D 0IU	0%
Calcium 522.5mg	0%
Iron 17.4mg	0%
Potassium 2321.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.1%

Protein: 21.2%

Carbs: 27.7%