Dairy-Free Classic Cheese Sandwich

Satisfy your comfort food cravings with this Dairy-Free Classic Cheese Sandwich—a plant-based twist on a timeless favorite! Featuring creamy, melt-perfect dairy-free cheese, whole grain bread, and a touch of Dijon mustard for a tangy kick, this sandwich is as nourishing as it is delightful. Fresh spinach leaves and a juicy tomato slice add a burst of flavor and nutrition, while vegan butter creates that perfectly crisp, golden-brown crust in every bite. Ready in just 10 minutes, this quick and easy recipe is perfect for lunch, a snack, or any time you're in the mood for a dairy-free grilled cheese experience.

Nutriscore Rating: 52/100

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Image of Dairy-Free Classic Cheese Sandwich

Prep Time:5 mins

Cook Time:5 mins

Total Time:10 mins

Servings: 1

Ingredients

2 slices Dairy-free cheese slices
2 slices Whole grain bread
2 tablespoons Vegan butter or spread
1 teaspoon Dijon mustard
4 leaves Spinach leaves
1 slice Tomato

Directions

Step 1

Preheat a skillet or non-stick pan over medium heat.

Step 2

Spread 1 tablespoon of vegan butter on one side of each bread slice.

Step 3

Place one slice of bread, buttered side down, onto the skillet.

Step 4

Spread the Dijon mustard on the non-buttered side of the bread in the skillet.

Step 5

Layer the dairy-free cheese slices, spinach leaves, and tomato slice on top of the mustard-coated side.

Step 6

Top with the second slice of bread, buttered side up.

Step 7

Cook for 3-4 minutes, pressing gently with a spatula, until the bottom slice is golden brown.

Step 8

Carefully flip the sandwich and cook the other side for another 2-3 minutes or until golden brown and the cheese is melted.

Step 9

Remove from the skillet, let it cool for a minute, then slice and serve.

Portion size

Nutrition Facts

Serving size	(173g)

Amount per serving	% Daily Value*
Calories	502.8

Total Fat 33.7g	0%
Saturated Fat 12.5g	0%
Polyunsaturated Fat 1.2g
Cholesterol 0mg	0%
Sodium 1127.0mg	0%
Total Carbohydrate 38.8g	0%
Dietary Fiber 4.9g	0%
Total Sugars 5.6g
Protein 10.7g	0%

Vitamin D 0IU	0%
Calcium 373.7mg	0%
Iron 2.2mg	0%
Potassium 240.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.5%

Protein: 8.5%

Carbs: 31.0%