Dairy-Free Classic Caesar Dressing

Elevate your salads with this luscious Dairy-Free Classic Caesar Dressing—an irresistible twist on a beloved favorite! Crafted from creamy soaked cashews, zesty lemon juice, and the bold umami of vegan Worcestershire sauce and capers, this plant-based dressing delivers all the classic Caesar flavors without a drop of dairy. A hint of nutritional yeast adds a savory depth, while a touch of Dijon mustard and garlic create a tangy, robust profile. Effortlessly blended in just 10 minutes, this velvety dressing is perfect for drizzling over crisp romaine, tossing with crunchy croutons, or even as a dip for veggies. It’s a healthier, dairy-free alternative you’ll want to keep stocked in your fridge!

Nutriscore Rating: 56/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 0.5 cup Raw cashews
• 0.5 cup Water
• 2 tablespoons Lemon juice
• 1 tablespoon Dijon mustard
• 1 tablespoon Capers
• 1 teaspoon Worcestershire sauce (vegan)
• 1 large Garlic clove
• 0.25 cup Olive oil
• 2 tablespoons Nutritional yeast
• 0.5 teaspoon Salt
• 0.25 teaspoon Black pepper

Directions

Step 1

Begin by soaking the raw cashews in hot water for about 10 minutes to soften them. This will ensure a smooth texture in the dressing.

Step 2

After the cashews have soaked, drain them and transfer to a high-speed blender or food processor.

Step 3

Add the water, lemon juice, Dijon mustard, capers, vegan Worcestershire sauce, and the peeled garlic clove to the blender.

Step 4

Blend on high speed until the mixture is smooth and creamy, scraping down the sides as needed.

Step 5

Once smooth, slowly add in the olive oil while blending to emulsify the dressing, creating a richer texture.

Step 6

Add the nutritional yeast, salt, and black pepper, then blend briefly to combine all the ingredients.

Step 7

Taste and adjust the seasoning if necessary, according to your preference.

Step 8

Transfer the dressing to a jar or airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together before serving.

Nutrition Facts

Serving size	(309.2g)

Amount per serving	% Daily Value*
Calories	910.5

Total Fat 83.8g	0%
Saturated Fat 13.1g	0%
Polyunsaturated Fat 5.3g
Cholesterol 0mg	0%
Sodium 1814.0mg	0%
Total Carbohydrate 27.9g	0%
Dietary Fiber 4.5g	0%
Total Sugars 5.2g
Protein 17.1g	0%

Vitamin D 0IU	0%
Calcium 43.8mg	0%
Iron 5.5mg	0%
Potassium 646.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%

Protein: 7.3%

Carbs: 11.9%