Satisfy your sweet tooth with this Dairy-Free Classic Banana Milkshake—an irresistible treat that's big on flavor and easy on your tummy. This creamy, plant-based delight blends ripe bananas, unsweetened almond milk, and dairy-free vanilla ice cream to create a perfectly smooth and luscious texture. A touch of maple syrup and vanilla extract enhances the natural sweetness and adds a warm, aromatic finish. Ready in just 5 minutes and packed with wholesome ingredients, this vegan banana milkshake is perfect for busy mornings, midday pick-me-ups, or satisfying dessert cravings. Served ice-cold, it's a refreshing, dairy-free twist on a classic favorite that's sure to please.
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Peel and slice the ripe bananas into small chunks for easier blending.
In a high-speed blender, combine the sliced bananas, almond milk, dairy-free vanilla ice cream, maple syrup, and vanilla extract.
Add the ice cubes to the blender to create a thicker texture.
Blend the mixture on high speed for about 1-2 minutes until smooth and creamy. Stop the blender and scrape down the sides if necessary.
Once blended to a smooth consistency, taste the milkshake. Add more maple syrup if a sweeter taste is desired, and blend briefly to incorporate.
Pour the milkshake into two tall glasses.
Serve immediately and enjoy your refreshing Dairy-Free Classic Banana Milkshake!
Serving size | (975.2g) |
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Amount per serving | % Daily Value* |
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Calories | 741.2 |
Total Fat 24.7g | 0% |
Saturated Fat 17.3g | 0% |
Polyunsaturated Fat 1.0g | |
Cholesterol 0mg | 0% |
Sodium 334.1mg | 0% |
Total Carbohydrate 124.9g | 0% |
Dietary Fiber 9.3g | 0% |
Total Sugars 84.0g | |
Protein 7.6g | 0% |
Vitamin D 131.8IU | 0% |
Calcium 673.3mg | 0% |
Iron 2.4mg | 0% |
Potassium 1115.5mg | 0% |
Source of Calories