Dairy-Free Classic Bagel with Lox
Indulge in the savory simplicity of this Dairy-Free Classic Bagel with Lox, a modern twist on the beloved breakfast staple. Featuring toasted bagels slathered with creamy vegan cream cheese, this recipe is thoughtfully designed for those seeking a dairy-free option without sacrificing flavor. Each bite is layered with delicate sheets of smoked salmon, crisp cucumber slices, juicy tomatoes, tangy capers, and paper-thin red onion for a satisfying combination of textures. A sprinkle of fresh dill and a squeeze of lemon add vibrant, herby brightness to every mouthful. Ready in just 15 minutes and perfect for brunch or a light lunch, this nutrient-packed creation is as visually stunning as it is delicious. Whether you're dairy-free or simply looking for a fresh take on a classic, this lox bagel checks all the boxes!
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Ingredients
- 2 pieces Bagels
- 4 tablespoons Vegan cream cheese
- 4 ounces Lox (smoked salmon)
- 1 small, thinly sliced Red onion
- 2 tablespoons Capers
- 2 sprigs Fresh dill
- 0.5 whole, cut into wedges Lemon
- 0.5 sliced Cucumber
- 1 small, sliced Tomato
- 0 to taste Salt
- 0 to taste Black pepper
Directions
Step 1
Slice each bagel in half horizontally and toast them to your preference.
Step 2
Spread 1 tablespoon of vegan cream cheese on each half bagel evenly.
Step 3
Lay down 1 ounce of lox on each bagel half, spreading it out evenly.
Step 4
Place slices of red onion over the lox, distributing them evenly across the bagel halves.
Step 5
Add a few capers to each half, adjusting the amount to your taste.
Step 6
Lay cucumber and tomato slices on top of the lox, evenly distributed.
Step 7
Season with a pinch of salt and freshly ground black pepper to taste.
Step 8
Garnish each bagel half with a sprig of fresh dill.
Step 9
Serve the bagels with lemon wedges on the side to squeeze over the top for added zest.
Nutrition Facts
| Serving size | (627.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 940.3 |
| Total Fat 24.7g | 0% |
| Saturated Fat 15.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 26.1mg | 0% |
| Sodium 5521.4mg | 0% |
| Total Carbohydrate 132.6g | 0% |
| Dietary Fiber 9.0g | 0% |
| Total Sugars 23.7g | |
| Protein 48.5g | 0% |
| Vitamin D 776.8IU | 0% |
| Calcium 135.6mg | 0% |
| Iron 9.6mg | 0% |
| Potassium 826.9mg | 0% |
Source of Calories