Nutrition Facts for Dairy-free cinnamon muffins

Dairy-Free Cinnamon Muffins

Warm, spiced, and perfectly fluffy, these Dairy-Free Cinnamon Muffins are a delicious treat everyone can enjoy. Packed with aromatic cinnamon and made with unsweetened almond milk, this recipe is the perfect dairy-free alternative for those with dietary restrictions or anyone seeking a lighter option. With just 15 minutes of prep time and simple pantry staples like all-purpose flour, vegetable oil, and a touch of vanilla extract, these muffins come together effortlessly. Each bite balances soft, tender texture with a hint of sweetness, making them ideal for breakfast, a snack, or dessert. Easy to make and irresistibly flavorful, these cinnamon muffins will quickly become a household favorite.

Nutriscore Rating: 58/100
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Image of Dairy-Free Cinnamon Muffins
Prep Time:15 mins
Cook Time:20 mins
Total Time:35 mins
Servings: 12

Ingredients

  • 2 cups All-purpose flour
  • 0.75 cup Granulated sugar
  • 2 teaspoons Baking powder
  • 1 tablespoon Ground cinnamon
  • 0.5 teaspoon Salt
  • 1 cup Unsweetened almond milk
  • 0.33 cup Vegetable oil
  • 1 Egg
  • 1 teaspoon Vanilla extract

Directions

Step 1

Preheat the oven to 375°F (190°C) and line a 12-cup muffin pan with paper liners.

Step 2

In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, ground cinnamon, and salt.

Step 3

In a medium bowl, mix the unsweetened almond milk, vegetable oil, egg, and vanilla extract until well combined.

Step 4

Pour the wet ingredients into the dry ingredients and gently stir until just combined. Be careful not to overmix.

Step 5

Divide the batter evenly among the prepared muffin cups, filling each about three-quarters full.

Step 6

Bake in the preheated oven for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.

Step 7

Allow the muffins to cool in the pan for 5 minutes, then transfer to a wire rack to cool completely.

Step 8

Serve warm or at room temperature and enjoy!

Nutrition Facts

Serving size (782.1g)
Amount per serving % Daily Value*
Calories 2203.9
Total Fat 81.5g 0%
Saturated Fat 12.4g 0%
Polyunsaturated Fat 46.8g
Cholesterol 196mg 0%
Sodium 2326.8mg 0%
Total Carbohydrate 345.9g 0%
Dietary Fiber 10.9g 0%
Total Sugars 151.3g
Protein 32.5g 0%
Vitamin D 135.8IU 0%
Calcium 556.5mg 0%
Iron 13.4mg 0%
Potassium 448.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.6%
Protein: 5.8%
Carbs: 61.6%