Nutrition Facts for Dairy-free cinnamon butter

Dairy-Free Cinnamon Butter

Indulge in the cozy, spiced flavors of this Dairy-Free Cinnamon Butter, a creamy and indulgent spread made with just five simple ingredients. Combining velvety coconut oil, natural maple syrup, and aromatic cinnamon, this plant-based alternative offers all the richness of traditional cinnamon butter without any dairy. Perfectly sweetened with a hint of vanilla and a touch of sea salt to balance the flavors, it’s a versatile treat that elevates everything from warm toast to fluffy pancakes. Ready in just 10 minutes and requiring no cooking, this easy recipe is a must-have addition to your dairy-free kitchen. Refrigerate to set, and enjoy a spread that’s as wholesome as it is delicious!

Nutriscore Rating: 31/100
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Image of Dairy-Free Cinnamon Butter
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 8

Ingredients

  • 0.5 cup Coconut oil
  • 2 tablespoons Maple syrup
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoon Vanilla extract
  • 0.25 teaspoon Sea salt

Directions

Step 1

Ensure the coconut oil is solidified but slightly soft for easy mixing. This usually happens at room temperature, but you can refrigerate it for a bit if needed to reach the desired consistency.

Step 2

In a medium-sized mixing bowl, combine the solidified coconut oil and maple syrup.

Step 3

Using a hand mixer or a fork, beat or mash the mixture until it becomes smooth and well combined.

Step 4

Add the ground cinnamon, vanilla extract, and sea salt to the bowl.

Step 5

Continue to beat or stir the mixture until all the ingredients are thoroughly mixed, and the consistency is creamy and smooth.

Step 6

Taste the mixture and adjust the sweetness or spice level by adding more maple syrup or cinnamon as desired.

Step 7

Transfer the dairy-free cinnamon butter to an airtight container.

Step 8

Refrigerate for at least 1 hour before using, as this will help it firm up slightly and enhance the flavors.

Step 9

Spread on toast, pancakes, or muffins for a delightful dairy-free treat.

Nutrition Facts

Serving size (147.9g)
Amount per serving % Daily Value*
Calories 1114.8
Total Fat 111.0g 0%
Saturated Fat 92.4g 0%
Polyunsaturated Fat 1.9g
Cholesterol 0mg 0%
Sodium 584.1mg 0%
Total Carbohydrate 29.8g 0%
Dietary Fiber 1.4g 0%
Total Sugars 26.8g
Protein 0.1g 0%
Vitamin D 0IU 0%
Calcium 27.5mg 0%
Iron 0.3mg 0%
Potassium 15.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.3%
Protein: 0.0%
Carbs: 10.7%