Dairy-Free Cilantro Sauce

Bright, zesty, and completely dairy-free, this Cilantro Sauce is the perfect finishing touch for everything from tacos to grain bowls. Packed with the vibrant flavors of fresh cilantro, parsley, garlic, and lime juice, this recipe is a light and healthy alternative to creamy dressings and dips. A splash of apple cider vinegar adds tanginess, while extra virgin olive oil lends a silky texture to this versatile sauce. Ready in just 10 minutes with no cooking required, this gluten-free, vegan sauce offers a fresh and flavorful way to elevate any dish. Perfect for drizzling, dipping, or marinating, this dairy-free cilantro sauce is a must-have for meal preps or last-minute culinary flair!

Nutriscore Rating: 69/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 8

Ingredients

• 1 cup Fresh cilantro leaves
• 0.5 cup Fresh parsley leaves
• 2 Garlic cloves
• 2 tablespoons Fresh lime juice
• 1 tablespoon Apple cider vinegar
• 0.25 cup Extra virgin olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Ground black pepper
• 2 tablespoons Water

Directions

Step 1

Rinse and dry the fresh cilantro and parsley leaves thoroughly to remove any dirt or debris. Use the leaves only and discard the stems.

Step 2

Peel and roughly chop the garlic cloves.

Step 3

In a food processor or blender, combine the cilantro leaves, parsley leaves, and chopped garlic.

Step 4

Add the fresh lime juice, apple cider vinegar, olive oil, salt, and black pepper to the food processor.

Step 5

Pulse the mixture a few times to begin blending the ingredients.

Step 6

Slowly add the water while continuing to pulse until the sauce reaches a smooth, pourable consistency. You may need to scrape down the sides of the processor to ensure even blending.

Step 7

Taste the sauce and adjust the seasoning with more salt, lime juice, or vinegar if desired.

Step 8

Transfer the cilantro sauce to a small bowl or jar. It can be used immediately or stored in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size	(459.0g)

Amount per serving	% Daily Value*
Calories	555.4

Total Fat 59.3g	0%
Saturated Fat 8.1g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 1279.3mg	0%
Total Carbohydrate 12.5g	0%
Dietary Fiber 5.6g	0%
Total Sugars 1.7g
Protein 5.8g	0%

Vitamin D 0IU	0%
Calcium 301.1mg	0%
Iron 10.9mg	0%
Potassium 1298.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 87.9%

Protein: 3.8%

Carbs: 8.2%