Dairy-Free Cilantro Lime Dressing
Bright, zesty, and completely dairy-free, this Cilantro Lime Dressing is a flavor-packed addition to your healthy kitchen repertoire. Made with fresh cilantro, tangy lime juice, and a touch of maple syrup for natural sweetness, this creamy yet light dressing is perfect for those seeking a plant-based alternative. Infused with garlic, apple cider vinegar, and a dash of cumin, it delivers an irresistible combination of bold and balanced flavors. Ready in just 10 minutes, this versatile dressing pairs beautifully with salads, grain bowls, tacos, or as a marinade for your favorite proteins. Elevate your meals with this quick and easy recipe that’s not only flavorful but also vegan, gluten-free, and irresistibly fresh!
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Ingredients
- 1 cup, packed fresh cilantro
- 0.5 cup extra-virgin olive oil
- 0.25 cup lime juice
- 2 large garlic cloves
- 1 tablespoon maple syrup
- 1 tablespoon apple cider vinegar
- 1 teaspoon ground cumin
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons water
Directions
Step 1
Begin by washing and drying the fresh cilantro thoroughly. Remove the hard stems to ensure a smooth texture, using mainly the leaves and tender stems.
Step 2
Peel and roughly chop the garlic cloves.
Step 3
In a blender or food processor, combine the packed cup of fresh cilantro, extra-virgin olive oil, lime juice, chopped garlic cloves, maple syrup, and apple cider vinegar.
Step 4
Add the ground cumin, salt, black pepper, and 2 tablespoons of water to the mixture.
Step 5
Blend all ingredients until the mixture is smooth and well-combined. If the dressing is too thick for your liking, add a bit more water, a tablespoon at a time, blending after each addition until reaching the desired consistency.
Step 6
Taste and adjust seasoning if necessary, adding more salt or maple syrup to balance the flavors according to your preference.
Step 7
Transfer the dressing to a clean jar or bottle with a tight-fitting lid. Refrigeraate for up to a week.
Step 8
Shake well before using as the dressing may separate over time.
Nutrition Facts
| Serving size | (272.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1149.7 |
| Total Fat 119.7g | 0% |
| Saturated Fat 16.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1200.8mg | 0% |
| Total Carbohydrate 24.2g | 0% |
| Dietary Fiber 1.4g | 0% |
| Total Sugars 14.4g | |
| Protein 1.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 67.1mg | 0% |
| Iron 2.5mg | 0% |
| Potassium 257.4mg | 0% |
Source of Calories