Dairy-Free Chocolate Fudge Sundae
Indulge in the luscious decadence of a Dairy-Free Chocolate Fudge Sundae—a creamy, plant-based dessert that’s as delightful as it is guilt-free. Made with frozen bananas as a naturally sweet and velvety ice cream base, this recipe combines the richness of homemade coconut milk chocolate fudge sauce with the satisfying crunch of chopped nuts. Perfect for vegans, those with lactose intolerance, or anyone looking to enjoy a healthier sundae option, this dessert is sweetened naturally with maple syrup and flavored with a hint of vanilla. Ready in under 30 minutes (with minimal freezing time), it’s an easy, no-churn treat that’s sure to impress. Serve it with a drizzle of warm fudge and a sprinkle of sea salt for the ultimate dairy-free dessert experience!
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Ingredients
- 4 large, ripe Bananas
- 1 cup Canned Coconut Milk
- 0.5 cup Cacao Powder
- 0.25 cup Maple Syrup
- 1 teaspoon Vanilla Extract
- 0.5 cup Chopped Nuts (almonds, walnuts, or pecans)
- 2 tablespoons Coconut Oil
- 0.25 teaspoon Sea Salt
- 0.5 cup Dairy-Free Chocolate Chips
Directions
Step 1
Peel the bananas and slice them into coins. Place them in a sealed container and freeze for at least 2 hours or overnight for best results.
Step 2
In a small saucepan over low heat, add coconut milk, cacao powder, maple syrup, vanilla extract, coconut oil, and a pinch of sea salt. Stir constantly until the mixture is smooth and slightly thickened. This should take about 5-7 minutes.
Step 3
Remove the sauce from heat and stir in the dairy-free chocolate chips until fully melted and incorporated. Set aside to cool slightly.
Step 4
For the ice cream, add the frozen banana slices to a food processor and blend until they reach a creamy, ice cream-like consistency. You may need to scrape down the sides a few times.
Step 5
To assemble the sundaes, scoop the banana ice cream into bowls.
Step 6
Drizzle the warm chocolate fudge sauce generously over the ice cream.
Step 7
Sprinkle the chopped nuts over the top for added crunch and flavor.
Step 8
Serve immediately and enjoy your dairy-free chocolate fudge sundae!
Nutrition Facts
| Serving size | (1052.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2446.0 |
| Total Fat 155.1g | 0% |
| Saturated Fat 97.2g | 0% |
| Polyunsaturated Fat 0.5g | |
| Cholesterol 0mg | 0% |
| Sodium 630.8mg | 0% |
| Total Carbohydrate 265.1g | 0% |
| Dietary Fiber 27.1g | 0% |
| Total Sugars 176.6g | |
| Protein 27.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 134.7mg | 0% |
| Iron 19.6mg | 0% |
| Potassium 3272.4mg | 0% |
Source of Calories