Nutrition Facts for Dairy-free chocolate coconut balls

Dairy-Free Chocolate Coconut Balls

Delight your taste buds with these irresistible Dairy-Free Chocolate Coconut Balls, a no-bake treat that's perfect for satisfying your sweet tooth while staying mindful of dietary preferences. Made with wholesome ingredients like unsweetened shredded coconut, rich cocoa powder, and almond flour, these bite-sized delights are naturally sweetened with maple syrup and held together with creamy coconut oil. With just 15 minutes of prep time and no cooking required, they’re an effortless snack or dessert ideal for busy days. Packed with tropical flavors and a luscious chocolatey finish, these gluten-free, dairy-free, and refined sugar-free treats are perfect for sharing—or savoring solo. Enjoy them chilled for the perfect texture, and store leftovers in the fridge for a guilt-free indulgence throughout the week!

Nutriscore Rating: 45/100
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Image of Dairy-Free Chocolate Coconut Balls
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 20

Ingredients

  • 2 cups Unsweetened shredded coconut
  • 0.25 cup Cocoa powder
  • 0.5 cup Almond flour
  • 0.5 cup Maple syrup
  • 0.25 cup Coconut oil
  • 1 teaspoon Vanilla extract
  • 0.25 teaspoon Sea salt

Directions

Step 1

In a large mixing bowl, combine the unsweetened shredded coconut, cocoa powder, and almond flour. Stir well to ensure the cocoa powder is evenly distributed through the mixture.

Step 2

In a small saucepan, melt the coconut oil over low heat. Once melted, mix in the maple syrup and vanilla extract until well combined.

Step 3

Pour the wet ingredients into the dry ingredients and add sea salt. Stir together with a spatula until a uniform dough forms. The mixture should hold together when pressed between your fingers.

Step 4

Line a baking sheet with parchment paper. With clean hands, scoop out about a tablespoon of the mixture and roll it into a ball. Place the ball onto the prepared baking sheet and continue with the remaining mixture.

Step 5

Once all the balls are formed, chill them in the refrigerator for at least 1 hour to set.

Step 6

Serve the chocolate coconut balls straight from the fridge for the best texture. Store any leftovers in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving size (417.6g)
Amount per serving % Daily Value*
Calories 2344.2
Total Fat 190.4g 0%
Saturated Fat 145.6g 0%
Polyunsaturated Fat 1.0g
Cholesterol 0mg 0%
Sodium 667.5mg 0%
Total Carbohydrate 170.9g 0%
Dietary Fiber 42.6g 0%
Total Sugars 120.6g
Protein 26.2g 0%
Vitamin D 0IU 0%
Calcium 171.7mg 0%
Iron 10.5mg 0%
Potassium 1274.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 68.5%
Protein: 4.2%
Carbs: 27.3%