Nutrition Facts for Dairy-free chocolate chunk cookies

Dairy-Free Chocolate Chunk Cookies

Indulge in the ultimate guilt-free treat with these Dairy-Free Chocolate Chunk Cookies, a modern twist on a classic favorite that's perfect for those avoiding dairy. Made with rich coconut oil for a buttery texture and packed with generous chunks of luscious dairy-free dark chocolate, these cookies are irresistibly soft, chewy, and bursting with flavor in every bite. With just 15 minutes of prep time and simple pantry staples like brown sugar, vanilla extract, and all-purpose flour, this recipe delivers bakery-quality cookies straight from your oven. Whether you're catering to dietary restrictions or simply seeking a delicious alternative to traditional cookies, these are sure to satisfy. Serve warm with a glass of almond or oat milk for the ultimate comforting dessert experience!

Nutriscore Rating: 38/100
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Image of Dairy-Free Chocolate Chunk Cookies
Prep Time:15 mins
Cook Time:12 mins
Total Time:27 mins
Servings: 24

Ingredients

  • 0.75 cup Coconut oil
  • 1 cup Brown sugar
  • 0.5 cup White sugar
  • 2 teaspoons Vanilla extract
  • 2 None Large eggs
  • 2.25 cups All-purpose flour
  • 1 teaspoon Baking soda
  • 0.5 teaspoon Salt
  • 1.5 cups Dairy-free dark chocolate chunks

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Step 2

In a large mixing bowl, beat together the coconut oil, brown sugar, and white sugar until creamy and well combined.

Step 3

Add the vanilla extract and eggs to the sugar mixture, and mix until smooth.

Step 4

In another bowl, whisk together the all-purpose flour, baking soda, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing just until combined.

Step 6

Fold in the dairy-free dark chocolate chunks using a spatula or wooden spoon.

Step 7

Scoop tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.

Step 8

Bake in the preheated oven for 10-12 minutes, or until the edges are golden and the centers are set.

Step 9

Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your delicious dairy-free chocolate chunk cookies with a cup of your favorite dairy-free milk!

Nutrition Facts

Serving size (1109.0g)
Amount per serving % Daily Value*
Calories 5438.4
Total Fat 294.1g 0%
Saturated Fat 212.5g 0%
Polyunsaturated Fat 2.9g
Cholesterol 186mg 0%
Sodium 2555.7mg 0%
Total Carbohydrate 643.6g 0%
Dietary Fiber 31.3g 0%
Total Sugars 386.3g
Protein 57.9g 0%
Vitamin D 40IU 0%
Calcium 429.0mg 0%
Iron 50.7mg 0%
Potassium 2251.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.5%
Protein: 4.2%
Carbs: 47.2%