Dairy-Free Chipotle Chicken Bowl
Spice up your mealtime with this bold and flavorful Dairy-Free Chipotle Chicken Bowl—a protein-packed recipe that's as nutritious as it is delicious! Juicy, grilled chicken is marinated in a smoky blend of chipotle peppers, garlic, lime juice, and warm spices, then paired with wholesome brown rice, black beans, fresh corn, and vibrant cherry tomatoes for a well-rounded meal. Creamy slices of avocado and a sprinkle of fresh cilantro add the perfect finishing touch, while lime wedges elevate every bite with a zesty kick. Easy to prepare in under an hour, this gluten-free and dairy-free bowl is ideal for healthy weeknight dinners or meal prep. It’s a surefire way to satisfy your cravings for bold Southwestern flavors without any of the guilt.
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Ingredients
- 1 pound Boneless, skinless chicken breasts
- 2 Chipotle peppers in adobo sauce
- 2 tablespoons Olive oil
- 2 tablespoons Lime juice
- 3 Garlic cloves, minced
- 1 teaspoon Ground cumin
- 1 teaspoon Dried oregano
- 1 teaspoon Kosher salt
- 0.5 teaspoon Black pepper
- 2 cups Cooked brown rice
- 1 can Black beans, drained and rinsed
- 1 cup Fresh corn kernels
- 1 cup Cherry tomatoes, halved
- 1 Avocado, sliced
- 0.25 cup Fresh cilantro, chopped
- 4 Lime wedges
Directions
Step 1
In a blender or food processor, combine the chipotle peppers, olive oil, lime juice, minced garlic, cumin, oregano, salt, and black pepper. Blend until smooth to create a marinade.
Step 2
Place the chicken breasts in a shallow dish or zip-top bag and pour the marinade over them. Ensure the chicken is well coated and marinate for at least 30 minutes or up to 8 hours in the refrigerator.
Step 3
Preheat a grill or grill pan over medium-high heat. Grill the marinated chicken breasts for about 6-8 minutes on each side, or until the internal temperature reaches 165°F (75°C). Remove from the grill and let rest for a few minutes before slicing.
Step 4
While the chicken is resting, prepare the chipotle chicken bowls. Divide the cooked brown rice among four serving bowls.
Step 5
Top each bowl with equal portions of black beans, corn kernels, cherry tomatoes, and avocado slices.
Step 6
Add sliced grilled chicken to each bowl.
Step 7
Garnish with freshly chopped cilantro and serve with lime wedges on the side.
Step 8
Enjoy your delicious and nutritious Dairy-Free Chipotle Chicken Bowl!
Nutrition Facts
| Serving size | (1998.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2379.4 |
| Total Fat 77.6g | 0% |
| Saturated Fat 14.2g | 0% |
| Polyunsaturated Fat 4.1g | |
| Cholesterol 385.6mg | 0% |
| Sodium 2266.1mg | 0% |
| Total Carbohydrate 242.3g | 0% |
| Dietary Fiber 52.6g | 0% |
| Total Sugars 22.8g | |
| Protein 190.3g | 0% |
| Vitamin D 4.5IU | 0% |
| Calcium 354.7mg | 0% |
| Iron 19.5mg | 0% |
| Potassium 4559.3mg | 0% |
Source of Calories