Nutrition Facts for Dairy-free chia seed pudding

Dairy-Free Chia Seed Pudding

Indulge in the creamy, nourishing delight of Dairy-Free Chia Seed Pudding—a perfect make-ahead treat packed with plant-based goodness! This simple recipe combines nutrient-rich chia seeds with velvety unsweetened almond milk, subtly sweetened with pure maple syrup and infused with a touch of vanilla for a comforting flavor profile. With just 10 minutes of prep and no cooking required, this gluten-free, dairy-free dessert or breakfast option sets beautifully in the fridge, creating a luscious pudding-like texture. Top it with fresh berries and crunchy nuts for a burst of color, flavor, and added nutrition. Whether enjoyed on busy mornings or as a guilt-free dessert, this versatile chia pudding is a healthy indulgence that fits seamlessly into vegan, paleo, and dairy-free diets.

Nutriscore Rating: 77/100
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Image of Dairy-Free Chia Seed Pudding
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 3 tablespoons chia seeds
  • 1 cup unsweetened almond milk
  • 1 tablespoon maple syrup
  • 0.5 teaspoon vanilla extract
  • 1 pinch salt
  • 0.5 cup fresh berries
  • 2 tablespoons chopped nuts (optional)

Directions

Step 1

In a medium-sized bowl, combine the chia seeds, almond milk, maple syrup, vanilla extract, and a pinch of salt.

Step 2

Whisk the ingredients together thoroughly to ensure the chia seeds are evenly distributed in the liquid.

Step 3

Let the mixture sit for 5 minutes, then whisk again to prevent clumping.

Step 4

Cover the bowl with plastic wrap or transfer the mixture to a sealed container.

Step 5

Refrigerate the chia seed mixture for at least 4 hours, or overnight for the best texture.

Step 6

Once the pudding has set, give it a good stir before serving to ensure an even consistency.

Step 7

Divide the pudding into two bowls or jars.

Step 8

Top each serving with fresh berries and a sprinkle of chopped nuts if desired.

Step 9

Serve immediately or store in the refrigerator for up to 5 days.

Nutrition Facts

Serving size (378.1g)
Amount per serving % Daily Value*
Calories 371.4
Total Fat 20.5g 0%
Saturated Fat 2.1g 0%
Polyunsaturated Fat 7.9g
Cholesterol 0mg 0%
Sodium 293.1mg 0%
Total Carbohydrate 41.1g 0%
Dietary Fiber 15.9g 0%
Total Sugars 21.9g
Protein 9.7g 0%
Vitamin D 87.8IU 0%
Calcium 640.7mg 0%
Iron 4.2mg 0%
Potassium 363.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.6%
Protein: 10.0%
Carbs: 42.4%