Nutrition Facts for Dairy-free chewy apple cookies

Dairy-Free Chewy Apple Cookies

Soft, spiced, and irresistibly satisfying, these Dairy-Free Chewy Apple Cookies are the ultimate autumn-inspired treat! Crafted with tender diced apples, warm spices like cinnamon, nutmeg, and cloves, and a touch of wholesome rolled oats, these cookies deliver a perfect balance of comforting flavor and chewy texture. Sweetened with brown sugar and moistened with unsweetened applesauce and coconut oil, they’re completely dairy-free but rich in buttery-like goodness. Chopped walnuts add a delightful crunch to every bite, making them an ideal snack or dessert for any occasion. Quick to make in just under 35 minutes and perfect for sharing, these cookies pair wonderfully with a cup of tea or coffee. Whether you're dairy-free or simply craving fall flavors, these homemade apple cookies are sure to be a hit!

Nutriscore Rating: 54/100
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Image of Dairy-Free Chewy Apple Cookies
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins
Servings: 20

Ingredients

  • 2 medium-sized Apples
  • 2 cups All-purpose flour
  • 1 teaspoon Baking powder
  • 1 teaspoon Ground cinnamon
  • 0.5 teaspoon Ground nutmeg
  • 0.25 teaspoon Ground cloves
  • 0.5 teaspoon Salt
  • 1 cup Brown sugar
  • 0.5 cup Unsweetened applesauce
  • 0.5 cup Coconut oil
  • 1 teaspoon Vanilla extract
  • 1 cup Rolled oats
  • 0.5 cup Chopped walnuts

Directions

Step 1

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.

Step 2

Peel and core the apples, then finely dice them into small pieces and set aside.

Step 3

In a large mixing bowl, whisk together the flour, baking powder, cinnamon, nutmeg, cloves, and salt.

Step 4

In another bowl, beat together the brown sugar, unsweetened applesauce, melted coconut oil, and vanilla extract until well combined.

Step 5

Gradually add the dry ingredients to the wet ingredients, stirring until just combined.

Step 6

Fold in the diced apples, rolled oats, and chopped walnuts.

Step 7

Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.

Step 8

Bake in the preheated oven for approximately 12 minutes, or until the edges are golden brown.

Step 9

Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy your Dairy-Free Chewy Apple Cookies with a cup of tea or as a delightful dessert!

Nutrition Facts

Serving size (1139.1g)
Amount per serving % Daily Value*
Calories 3404.3
Total Fat 159.2g 0%
Saturated Fat 97.4g 0%
Polyunsaturated Fat 1.9g
Cholesterol 0mg 0%
Sodium 1684.0mg 0%
Total Carbohydrate 457.2g 0%
Dietary Fiber 31.0g 0%
Total Sugars 193.3g
Protein 49.6g 0%
Vitamin D 0IU 0%
Calcium 295.8mg 0%
Iron 18.5mg 0%
Potassium 1551.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.4%
Protein: 5.7%
Carbs: 52.9%